32 MacCurtain Street, Victorian Quarter, Cork, T23 Y07X, Ireland
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These tags come from reading the restaurant's own menu — always confirm directly with the restaurant before ordering. This menu includes dishes containing tree nuts, peanuts, shellfish, molluscs and fish — allergens that can cause life-threatening reactions, so take extra care.
The restaurant's own note
“Please inform your server of any allergies before ordering. Primary allergens are present in our kitchen. Due to the size of our kitchen, primary allergens are present.”
Filter this menu
Mixture of Ballycotton seafood: salmon, mussels, prawns & cod, topped with mashed potato & parmesan crust. Served with garlic bread. (GF option available)
Breaded chicken, served with rice, furikake, house-made pickles. (Vegetarian option available)
Muhammara style purée, grilled spiced cauliflower, chimichurri, pomegranate seeds & vine tomatoes.
Twomey's of Macroom 10oz Striploin steak with onion rings, fried mushrooms & fries. With your choice of: garlic butter OR pepper sauce (GF option available)
Catch of the day, battered in Cork's Original 7 'Resurrection' IPA beer batter, homemade tartare sauce, buttery mushy peas. Served with fries.
A flavorful patty made with chickpeas, carrots & mixed spices, topped with beetroot hummus, fresh rocket, red onions, homemade pickled cucumber, on a vegan brioche bun. Served with fries. (GF option available - contains sesame)
Lemon and caper crushed baby potatoes, braised fennel, courgette ribbons, romesco sauce.
The original Beef & Beamish pie – Cork's Beamish stout, braised beef & root vegetables, topped with a crispy puff pastry. Served with fries or mashed potatoes.
Breast of chicken coated in our blend of herbs & spices, rainbow slaw, lettuce, sriracha mayo, smoked cheddar, on a brioche bun. Served with fries (GF option available - contains sesame)
Glazed root vegetables, braised fennel, mashed potato, creamy bacon & leek sauce
8oz Twomey's of Macroom Irish beef patty, cheddar cheese, bacon mayo, rocket, crispy onions, tomato, gherkins on a brioche bun. Served with fries. (GF burger buns available - contains sesame)
Two poached eggs, wilted spinach, homemade hollandaise, served on toasted brioche (GF toast available)
Homemade hummus wrap, fresh rocket, cucumber. Served with Salad
Breast of chicken coated in our blend of herbs & spices, hot honey mayo, pickled red onion, lettuce, smoked cheddar, in a brioche bun. Served with fries (GF option available)
Our signature 'Beamish' Stout & beef pie, root vegetables. Topped with crispy puff pastry, fries
Catch of the day, battered in a Franciscan Well Chieftain IPA beer batter, homemade tartare sauce, buttery mushy peas. Served with fries
Chicken, roasted red pepper, basil mayo, red onion, smoked applewood cheese, served with salad
Bacon, sausages, fried eggs, Twomey's black & white pudding, mushrooms, rustic potatoes, homemade baked beans, toasted sourdough (GF toast available)
Two poached eggs, smoked salmon, homemade hollandaise, served on toasted brioche
Baked potato gnocchi in a rich garlic & tomato sauce, mozzarella cheese & garlic bread (Vegan option available)
Two poached eggs, bacon, homemade hollandaise, bacon dust, served on toasted brioche (GF toast available)
8 oz Twomey's of Macroom Irish beef patty, marrow bone & bacon mayo, rocket, crispy onions, tomato, gherkins. Served with fries (GF burger buns available)
2 fried eggs, veggie sausages, veggie pudding, baked beans, spinach, rustic potatoes, mushrooms, toasted sourdough (GF toast available)
Brioche bread, streaky bacon, maple syrup, blueberries
Please ask your server for butcher's cut, served with mash, root vegetables, greens & gravy
Ketel One Vodka, Passionfruit, Coconut cream, Cream, Lime, Pineapple
Don Julio Blanco, Triple sec, Lime, Habanero, Chilli salt rim
Don Julio Blanco, Lime, Grapefruit soda, Salt rim
Ketel One Vodka, Sweet vermouth, Hibiscus & Raspberry cordial, Lemon
Tanqueray Gin, Fresh blackberry, Mint, Lavender syrup, Lemon, Egg white
Beara Whiskey, Choc bitters, Orange bitters, Milk, Murphy's stout, Demerara
Bacardi, Apple brandy, Lime, Spiced Pear cordial
Tanqueray Gin, Sweet vermouth, Maraschino liqueur, Angostura
Ketel One Vodka, Chambord, Lemon, Pineapple
Smirnoff Vanilla Vodka, Mozart white choc liqueur, Monin white choc syrup, Espresso
Roe & Co Whiskey, Creme de bananes, Cacao white, Black walnut bitters, Chocolate bitters
Roe & Co Whiskey, Fresh raspberry, Chambord, Mozart White Choc, Vanilla Pod Syrup, Cream, Lemon
Breast of chicken coated in our blend of herbs & spices, rainbow coleslaw, sriracha mayo, lettuce, smoked cheddar, in a brioche bun. Served with fries. (Gluten friendly option available)
Crispy breast of chicken coated in our house blend herbs & spices, spicy slaw smothered in smoked applewood melted cheese, sriracha mayo. Served with fries.
Please ask your server for butcher's cut, served with mash, root vegetables, greens & gravy.
Our signature Beamish stout & beef pie, root vegetables, topped with crispy puff pastry. Choose mash or fries.
Crispy chicken wings, choose homemade BBQ sauce or buffalo sauce with blue cheese dip. (Gluten friendly option available)
Catch of the day, battered in Cork's Original 7 'Resurrection' IPA beer batter, homemade tartare sauce, buttery mushy peas. Served with fries.
Smoked mackerel on homemade brown soda bread, horseradish crème fraîche, dill, leaves. (Gluten friendly option available)
8oz Twomey's of Macroom Irish beef patty, cheddar cheese, marrow bone & bacon mayo, rocket, crispy onions, tomato, gherkins. Served with fries. (Gluten friendly option available)
Chef's cut of the day, Swiss cheese, caramelized onions, bacon mayo, on a crispy blaa with a side of gravy. Served with salted rosemary rustic potatoes. (Gluten friendly option available)
Crisp romaine lettuce, garlic pepper croutons, crispy bacon shards, grated parmesan and house-made Caesar dressing.
Roasted chicken, thyme and onion stuffing, honey mustard winter slaw and basil mayo on fresh white pezo. Served with rustic spiced potatoes and gravy. (Gluten friendly option available)
A mix of bright seasonal veg, heritage mixed leaves, candied walnuts, curried crispy chickpeas, creamy tahini dressing. (GF option available)
Homemade soup served with homemade seeded brown bread. (Gluten friendly option available)
Home cooked ham, tomato, cheddar, red onion on toasted pezo. Served with fries. (Gluten friendly option available)
Fresh prawns cooked in our vodka & Toonsbridge nduja sauce, rocket & walnut pesto, served with garlic bread.
Spiced beef, heritage leaves, mustard mayo, caramelized onion on fresh white pezo. Served with gravy & salted rosemary potatoes. (Gluten friendly option available)
Chickpea and carrot patty, mixed spices, beetroot hummus, fresh rocket, red onions, homemade pickled cucumber, on a vegan brioche bun. Served with fries. (GF option available - contains sesame)
Honey mustard bacon, tomato, romaine lettuce, creamy basil mayo on fresh white pezo. Served with fries.
Mixture of Ballycotton seafood: salmon, mussels, prawns & cod, served with homemade seeded brown bread. (Gluten friendly option available)
(GLUTEN FREE OPTION AVAILABLE)
(Dairy free with fries)
(GLUTEN FREE)
Crisp romaine lettuce, garlic pepper croutons, crispy bacon shards, grated parmesan, house-made caesar dressing.
Panko crusted lamb croquettes, cauliflower & truffle purée, mint chimichurri.
Parsnip purée, house pickles, gochujang glaze
Crispy chicken wings, homemade BBQ or spicy buffalo sauce, with blue cheese dip. (GF/DF option available)
Crispy calamari with wasabi mayo, mixed leaves, pickled onion.
Cured prawns, avocado crema, red onion, pico de gallo, corn nachos. (GF option available)
Fried tortillas, pulled pork, feta, pickled onion, guacamole.
Fried corn ribs tossed in Gallagher's house spice blend, blue cheese dip. (GF option available)
Served with vanilla ice cream and cream
Our signature homemade peanut butter parfait, raspberry curd, honeycomb (GF)
White chocolate chips, berry compote, vanilla ice-cream, chocolate crumble
Brandy custard
Coconut & lime cheesecake, vegan lime curd & vegan cream
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