BIGFAN

Unlimited

Manzanilla Pasada, Cocchi Americano, banana cordial with cardamom notes, chilli ginger beer & champagne cordial.

(House Martini) Boatyard Double Gin, Vermouth, Yuzu.

Tequila, Lime, Agave, Pina, Condensed Milk, Coconut.

BIGFAN Chilli oil washed Tequila, lime, Triple Sec, Salt.

Gin, Aperol, Lychee, Hibiscus, Sichuan Pepper.

Baijiu milk punch, oolong tea, homemade Pandan syrup, lemon.

Negroni - Goji Berry infused Boatyard Gin, Sweet Vermouth, Campari, Filtered Table side through Robusta Coffee Beans.

Yuzu Saké, Vodka, Nashi Pear Gunpowder Tea, Cardamom, Honey.

Whisky, yuzu, black garlic & sesame bitters, lemon, aquafaba.

Duck-fat washed whisky, black garlic miso caramel, Sesame ginger bitters, Duck jerky.

Inart/Languedoc/France

Terra Alta/Spain

w/ BIGFAN Seasoning

In Skins w/Sea Salt

Steamed Black/White Rice

Salted & Fermented Nappa Cabbage, Shredded Carrot.

Wonton, Spiced Seaweed, Black Sesame Rice, Lotus Root, Yuzu Tofu Cream.

Shiitake Miso Broth, Spinach, Tofu, Woodear Mushroom, Carrot.

Beyond Meat, Garlic Chive, Ginger, Mixed Leaves.

Toonsbridge Diary Smoked Scamorza, Squash, Plum Sauce.

House Minced Wagyu Patty, Gherkin, Cheese, Crispy Onion, Kupie Burger Sauce.

Minced Andarl Pork, Pork & Chicken Stock.

Happy Pork, Garlic Chive, Ginger, Mixed Leaves.

Squid Ink Wrapper, Langoustine, Pork, Truffle, Langoustine Broth.

Fresh Green Chilli, Celery.

Rustic Lager 4.1%

Session IPA 3.8%

Irish Pilsner 5.2%

Deep-Fried and Tossed in BIGFAN Seasoning.

Shin, Tonge, Honeycomb Tripe, Sichuan Style Sauce, Celery, Peanut.

Fermented Bean, Ufra Pepper.

Tenderstem Broccoli, Baby Bok Choy, Kai Lan, Garlic Soy Dressing.

Taiwanese Style Chicken, Honey Soy Garlic Butter

Chicken, Red onion, Carrot, Cucumber, Tofu Skin, Chilli, Lemon, Passionfruit w/ sweet, tangy dressing

Wok-Fried Sichuan Style Irish Lamb. Cumin, Chilli, Sesame, Gonchujang & Curried Chickpea Popcorn.

Taiwanese Style Chicken, BIGFAN Chilli Sauce.

Pork Ribs, Black Garlic, Sweet Sticky Soy.

Steamed Enoki Mushrooms, Garlic Chilli Mushroom Sauce.

Bretzel Sourdough, Prawns, Pickled Pineapple Relish

White Wine, Italy / Sicilia

France/Mont Ventoux

White Wine, Austria, Wagram

Austria/Wagram

Red Wine, Spain, Castille Leon

Red Wine, Beaujolais, France

Italy/Vento

w/ Coconut Condensed Milk

Languedoc/France

Trepat, Spain

Calabria/Italy

California/USA

Abruzzo/Italy

Tenerife/Spain

Alava/Spain

Loire/France

Never Drinking Again

Passion Fruit / Blood Orange

Water, Monk fruit, Liquorice bark, Honeysuckle, Dates, Apple Rhubarb Chrysanthemum, Kumquat, Salted Lime, Chamomile Jasmine Goji berries, Mint, Dried Orange Peel, Hawthorn.

Champagne/France

Tuscany/Italy

California/USA

Burgundy/France

Terra Alta/Spain

Wagram/Austria

Conca de Barbera/Spain

Douro/Portugal

Mendoza/Argentina

Tofu Edamame Croquette, Jade Sauce, Pickled Pink Onion

Crunchy Chicken Thigh Marinated Big Fan Style, Kimchi, Hot Sichuan Mayo.

Curried Chickpea Croquet, Pickled Cauliflower & Mango Salsa.

18hr Master Stock Braised Beef, Pickled Red Cabbage, Crispy Onions, Coriander.

Happy Pork - Dong Po Style, Peanut Crumble, Pickled Mustard Greens, Coriander.

Lemon, Ginger, Mustard Greens, Fresh Chilli, Scallion, Light Soy