97 Ashfield Rd, Ranelagh, Dublin 6, D06 F883, Ireland
Last read 12 Jul 2026 · always confirm current details with the restaurant.
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with garlic, fresh chilli, parsley, cherry tomatoes in a white wine sauce
served in a barbeque sauce and side salad
homemade Italian bread with olive pate, topped with mixed cherry tomatoes, garlic, basil, rocket and extra virgin olive oil
lightly floured calamari, served with salad leaves and homemade tartar sauce
traditional homemade Italian vegetable soup
traditional arborio risotto balls with vegetables, basil, mozzarella, served in a spicy tomato coulis topped with parmesan shaving
selection of Italian meats, roast peppers, artichokes, sundried tomatoes, olives, parmesan, pecorino & picante cheese, focaccia
beef tomato, buffalo mozzarella, basil, pesto and balsamic cream
in brandy, garlic, chilli with focaccia
selection of Italian meats, roast peppers, artichokes, sundried tomatoes, olives, parmesan, pecorino & picante cheese, focaccia
with smoked pancetta, Italian sausage, fresh chilli, garlic in a light napolitana sauce
homemade pasta, prawns, garlic, chilli, brandy in a fresh Tomato sauce
homemade pasta, with mussels, tiger prawns and vongole in a light white wine sauce
homemade pasta in a traditional bolognese sauce
homemade pasta in a sauce of eggs, smoked pancetta, parmesan and a touch of cream
layers of fresh pasta with traditional Bolognese and Bechamel sauce
homemade pasta filled with porcini in a wild mushroom sauce and topped with truffle paste and parmesan shavings
with roasted zucchini, peppers, cherry tomatoes
Black tiger prawns and clams in a white wine sauce, topped with rocket and a drizzle of Pesto
Irish Fillet steak with flambé black tiger prawns, asparagus and baby carrots in a light cream sauce
Roasted with pea puree and red wine jus
Chicken Breast filled with sundried tomatoes, feta cheese, fresh herbs, in a white wine sauce with a touch of lemon juice
Grilled Chicken Breast with crispy pancetta, wild mushrooms and served in a light cream sauce
Pan fried escalope of pork with sage, parma ham and white wine sauce
Served with a seafood risotto, cauliflower puree and topped with clam juice
with glazed baby carrots and wild mushroom sauce
homemade pizza sauce, mozzarella and oregano
homemade pizza sauce, mozzarella, wild mushrooms, truffle oil, Italian sausage
homemade pizza sauce, mozzarella, ham, mushrooms, corn, peppers, olives, pepperoni and onions
homemade pizza sauce, mozzarella, pepperoni, peppers and chilli
homemade pizza sauce, mozzarella, roasted aubergines, courgettes, peppers
homemade pizza sauce, mozzarella, chicken, pancetta and pepperoni
mozzarella, black tiger prawns, roasted courgettes and rocket salad
homemade pizza sauce, buffalo mozzarella, basil and cherry tomatoes
homemade pizza sauce, mozzarella, parmesan flakes, parma ham and rocket
Irish · €€ · ★ 4.3
31 mains · 8 sides
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