28 Anne St S, Dublin, D02 DX39, Ireland
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These tags come from reading the restaurant's own menu — always confirm directly with the restaurant before ordering. This menu includes dishes containing tree nuts, peanuts, shellfish, molluscs and fish — allergens that can cause life-threatening reactions, so take extra care.
The restaurant's own note
“Please note all dishes may have come in contact with containers and utensils having traces of all allergens above.”
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Served with a homemade sweet chilli dipping sauce (2 pieces). Vegetable, Chicken, or Duck.
Deep fried and coated with Xi'an spice rub, salt & pepper.
Deep fried buns with sweet vanilla custard filling (2 pieces), served with condensed milk.
Served with Xi'an Sichuan mayonnaise.
Deep fried prawns coated with Xi'an secret spice rub, salt & pepper.
6 pieces deep fried chicken wings tossed in secret spice blend, choice of sauce.
Pork / Chicken / Beef.
Deep fried Bao with golden crispy outside, soft fluffy inside (6 pieces).
Handmade chicken balls in crispy golden batter.
Shredded chicken, chicken balls, chicken wings, chips seasoned with blend of spice mix, salt & pepper.
Shredded chicken, chips and secret blend of spices.
Crispy shredded chicken tossed in honey and Xi'an chilli mix.
Deep fried tofu, veggieballs, chips and secret blend of spices.
Sweet southern style Massaman curry with Asian greens.
Classic Chinese mild curry with mixed vegetables.
Slow-simmered in creamy coconut and bold Indonesian spices.
Rendang Curry option surcharge +€1
Coconut milk based curry with Asian greens.
Malaysian-style coconut milk-based curry with lemongrass, galangal, and turmeric.
Glass noodles made from mung bean starch, served with hand made Xian flatbread on the side.
Made from whole short grain white rice.
Thin and springy hand pulled noodles.
Signature hand pulled noodles made from a dough that is rolled, twisted and stretched into wide and thick strips.
Flat noodles made from wheat starch with a springy texture.
Crafted with buckwheat flour, earthy and thin texture.
Made with sweet potato starch, earthy and nutty undertones.
French beans with vegetables, roasted and tossed with ginger, garlic, chili, peppers, Szechuan peppercorns and soy sauce.
French beans with pork mince, roasted and tossed with ginger, garlic, chili, peppers, Szechuan peppercorns and soy sauce.
Tender slices of lamb stir-fried with cumin, chili flakes, garlic, and ginger.
Soft silken tofu and pork mince in a spicy, savory sauce.
Chicken stir fried with Chinese mushroom and bamboo shoots in a sweet spicy sauce.
Soft silken tofu in a spicy, savory sauce with fermented black beans, chili paste, garlic, ginger.
Tender beef stir-fried and served over Chinese leaf in aromatic broth and finished with hot oil splash.
Stir fried rice with egg, sweet soy sauce, shallots, garlic, tamarind, chili.
Spicy wok-fried rice with carrot, fresh chili, garlic, onion & Asian Greens.
Stir fried rice with egg, garlic, coriander, crispy shallot & spring onion.
Chef special egg fried rice with prawn, beef, chicken wok fried in soy sauce, garlic & onions.
3 packets.
Wok-fried flat rice noodles with beansprouts & tamarind, egg, fresh lime, chili & crushed roasted peanuts.
Vermicelli noodles, stir-fried with egg, spring onions, beansprouts, chili & sesame oil.
Thick wheat noodles wok fried with asian veg, egg, chili & soy sauce.
Spicy Cumin Lamb protein add-on +€2.50
Warm, fluffy bread made by hand and freshly steamed each day.
A multi-layer crispy bun, one of the world's oldest burgers.
Super crispy & flaky pancakes with minced scallion and egg.
Traditional Chinese savory crepe made from a mix of corn flour, wheat, scallions and egg.
Hand-made bread baked fresh to order.
Comes with a side and a sauce.
With your choice of dip and drink.
Comes with a side and a sauce.
With a dip and drink of choice.
Curry sauce, fried rice and chips.
Xi'an Classic Combo with LiangPi noodles in sesame sauce, Roujiamo and a drink of your choice.
Steamed Chicken, Crispy Chicken or Tofu with rice, sauce.
Comes with a side and a sauce.
Made with vegetables, fresh garlic, cumin & spicy soybean sauce.
Made with chili peppers, spring onions, garlic, ginger, Sichuan peppers and toasted peanuts.
Savory dish flavored with black bean sauce.
Fiery Sichuan-style wok stir-fry with chilli oil, toasted peanuts and aromatic spices.
Sweet peanut sauce, stir fried with vegetables.
Crispy shredded chicken in a sticky, sweet, and spicy sauce.
Crispy shredded chicken cooked with mixed vegetables in homemade sweet & spicy chili sauce.
Crispy Shredded chicken in light batter with sweet and sour sauce.
Hand-made each day (8 pieces). Veg & Tofu, Pork, Chicken or Beef.
Handmade dumplings served in a fragrant broth (5 pieces). Veg & Tofu, Pork, Chicken or Beef.
Hand-made dumplings expertly pan-fried until golden brown on one side (8 pieces).
Hand-made each day (5 pieces). Veg & Tofu, Pork, Chicken or Beef.
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