8 Anne St S, Dublin 2, D02 E296, Ireland
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These tags come from reading the restaurant's own menu — always confirm directly with the restaurant before ordering. This menu includes dishes containing tree nuts, shellfish, molluscs and fish — allergens that can cause life-threatening reactions, so take extra care.
The restaurant's own note
“However, due to the extensive use of wheat flour (and other allergens) in the restaurant we cannot guarantee our dishes to be 100% free of any particular allergen.”
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Fire roasted marshmallow, milk chocolate pieces on a digestive biscuit base with vanilla ice-cream and pour over chocolate sauce
An authentic New York style lemon and vanilla cheesecake made with Philly style cream cheese and topped with a red berry coulis
A light and zesty lemon posset made with fresh cream and freshly squeezed lemon juice, served with raspberries and a crisp shortbread biscuit
Raspberry, Tropical fruits and Lemon sorbets. Sharp & refreshing!
Swiss Chocolate, Vanilla and Caramel ice-creams served with a thick chocolate sauce
Vanilla ice-cream with a freshly brewed espresso and almond biscotti
Gooey, luscious chocolate fudge brownie with crushed raspberries, served warm with vanilla ice-cream
See daily menu – choice of flatbread served with soup
Open flatbread sandwich with chargrilled vegetables, homemade hummus, curried cauliflower, mixed leaves and a creamy tahini dressing. Served with Gotham hand-cut fries (Contains sesame seeds)
Open flatbread sandwich with chargrilled chicken, fresh guacamole, tomato salsa, lettuce, basil crème fraïche and Gotham hand-cut fries
Chargrilled Irish Sirloin steak, crispy fried onions, peppercorn sauce, garlic mayonnaise, rocket, tomato and relish on toasted ciabatta. Served with hand-cut parmesan fries
Barbecued chicken, red onion, pineapple, hickory bbq sauce, mozzarella & smoked Applewood cheese
Thai chicken & sesame seed pizza with sweet chilli sauce, spinach, roasted sweet peppers, red onion and mozzarella
Greek style pizza with black olives, spinach red onion & fresh tomato and hummus with feta & mozzarella cheeses
Pepperoni, ham, sweetcorn, green peppers, mushroom, pineapple, and mozzarella cheese
Bacon and spring onion, baby roast potato, mozzarella cheese and fresh basil pesto
Barbecued Peking Duck Pizza, oven roasted duck, spring onion, cashew nuts, hoisin sauce and mozzarella
Chorizo, spicy n'duja pork sausage, fried sweet white onion and baby spinach with buffalo mozzarella
Thai Prawns, roasted sweet peppers, courgette, fresh garlic and coriander with mozzarella cheese and a spicy tomato sauce
Pepperoni, sun-dried tomatoes, fresh garlic and a blend of mozzarella and goat's cheese
Italian sausage pizza with roasted cherry tomatoes, mozzarella and fontina cheeses and a drizzle of basil pesto
Fresh spinach, garlic and pepperoni sausage on a bed of mozzarella & feta cheeses
Thin slices of prosciutto ham with fresh basil over chopped fresh tomato and rocket with a goat's cheese and mozzarella base
Spicy Italian N'duja pork sausage, buffalo mozzarella, artichoke hearts and fresh oregano
Fresh spinach, garlic and black olives with feta & mozzarella cheeses, drizzled with olive oil
Italian Milano Salami, fresh buffalo mozzarella, crushed dried chilli flakes and drizzle of hot honey
Spanish Chorizo sausage, fresh oregano, roasted South African baby peppers, mozzarella and feta cheeses
Fresh buffalo mozzarella, rocket, basil pesto, cherry, sun-blushed and sun-dried tomatoes
Sun-dried tomatoes, roasted sweet peppers, fresh garlic and mozzarella and goat's cheese
Cheesy fried eggs with smoked & mozzarella cheeses, fresh guacamole and tomato salsa. Served on a flatbread with a spicy Sriracha sauce
Traditional Irish sausage, smoked bacon, black pudding, tomato, grilled mushroom, roasted baby potatoes, along with scrambled, fried or poached eggs
Smashed avocado, poached free-range eggs and fresh tomato salsa on sour dough toast with a drizzle of sriracha sauce
A weekend indulgence, served with Canadian Maple syrup and seasonal berries
Absolut Vodka, Cointreau, Orange & Passionfruit juices, with fresh cream
Spiced Rum, ginger beer, fresh lime juice
Campari, Gunpowder gin, Sweet Vermouth.
Prosecco, Aperol and soda water, served on the rocks
Java Republic coffee and Bailey's Irish cream liqueur
Chilled prosecco spumante with crushed peach puree
Chilled prosecco with fresh orange juice
Drumshambo's finest botanical gin with the ultimate tonic water, classic Indian or elderflower tonic
Prosecco poured over a scoop of our lemon sorbet ice-cream with a dash of elderflower cordial
Bacardi Rum, cointreau, Strawberry puree, lemon & lime juices
Vodka, Cointreau, Cranberry & Lime Juice
Freshly brewed Java Republic espresso, Absolut vodka and Kahlua
Bacardi Rum, simple syrup, fresh mint, lime juice, Sprite.
Jose Cuervo Blue Agave Tequila, Cointreau, freshly squeezed lime juice
Teelings small batch Irish Whiskey, Wexford Apple juice, lemon juice, Irish Honey
Absolut vodka, Chambord, passion fruit juice, lemon juice, honey
Prosecco, elderflower, soda water & mint
Teeling's Small Batch Irish Whiskey, Disaronno Amaretto, fresh lime juice & honey
Teeling's Small Batch Irish Whiskey, Martini Rosso, Orange Bitters
Red wine, Cointreau, sugar syrup, Sprite, fresh fruits (250ml / 500ml)
A non-alcoholic beer that tastes like beer!
A great blend of pale malt along with citrus and floral scented hops.
Dublin brewed via Wicklow, Ireland
A light malt flavour with a sweet follow through and a pleasant, refreshing end. (Italy)
Originally brewed in Wicklow now Dublin based brewery, Ireland
Amber-gold in colour displaying a firm malt centre with a refreshing bitterness and floral hop aroma. (USA)
The Italian brew-masters have used a specific enzyme to remove the gluten while still using the same ingredients as the original Nastro
Veneto, Italy 2018
Rioja, Spain 2017
Casablanca, Chile 2019
Mendoza, Argentina, 2020
Martinborough, New Zealand 2019
Languedoc, France 2019
Sicily, Italy 2020
Sonoma, USA 2019
Marche, Italy 2020
Campania, Italy 2020
Burgundy, France 2018
Marlborough, New Zealand 2019
Puglia, Italy 2020
Veneto, Italy 2019
Rioja, Spain 2019
Rías Baixas, Spain 2019
Valle Central, Chile 2020
Languedoc, France 2019
Coca-Cola, Diet-Coke, Fanta Orange, Sprite
Italian non-sparkling spring water (250ml / 750ml)
Italian sparkling water (250ml / 750ml)
One litre of Dublin tap water, filtered and gently carbonated.
Salmon fillet, tender-stem broccoli, deep-fried lemon, shrimp and citrus beurre blanc & rosemary potatoes
with Tiger prawns, fresh mussels, Irish Gubeen chorizo, crispy potatoes and shellfish sauce
Beetroot, chickpea & crunchy quinoa flatcakes, served with crumbled feta & roast sweet pepper salad, house pickles, siracha mayonnaise and sweet potato fries
Chipotle glazed Irish chicken breast, spiced chargrilled corn on cob, citrus quinoa, house made mango chutney and crumbled feta
Aged Irish Striploin steak chargrilled & served with oven-roasted Tiger prawns, parmesan Truffle Fries and choice of steak sauce
8oz Aged Striploin chargrilled, served with Truffle & parmesan fries, your choice of sauce
Sriracha spiced chicken, melted brie cheese, red onion and coffee jam with garlic sauce, dressed rocket and sweet potato fries
Our Veef burger is made by Loughnane's of Galway and comes with tomato, pickle & a hickory bbq vegan mayonnaise in a vegan bun. Served with hand-cut Gotham fries
6oz Irish beef, hand-cut fries, tomato, onion, pickle & hickory barbeque mayonnaise in a soft American-style bun
Served with celery & blue cheese dip, for sharing
Crispy fried risotto balls stuffed with smoked scamorza cheese & chorizo served with a tomato, basil & fennel sauce
Pomegranate, mint & cucumber salsa, guacamole, fresh leaves, onion, garlic mayonnaise, fresh lime
Fat, juicy, marinated Greek olives
Lightly battered squid rings with garlic mayonnaise
Luscious fresh burrata with warm oven roasted grapes and a fennel seed dressing
Roasted in the Woodstone oven and served with grilled ciabatta bread. Coeliac-alterable option marked.
Fresh avocado, tomato, lime juice, sour cream, coriander & spices, tomato salsa served with soft flour tortillas
Smothered in our freshly prepared garlic butter
Selected Italian meats, fresh hummus, Manchego cheese with a red onion and coffee jam, herbed olives, fresh rocket, marinated artichoke and a goat's cheese dip. Served with chargrilled ciabatta bread.
Oven-roasted seasonal vegetables, marinated artichoke, fresh hummus, herbed olives, rocket, Manchego cheese with a red onion and coffee jam, and a goat's cheese dip. Served with chargrilled ciabatta bread.
Two scoops of kid's ice-cream (vanilla or chocolate) with our delicious home-made chocolate sauce
Irish Chicken breast simply sautéed in the pan, served with our hand-cut fresh Gotham fries
Hand-cut fries with ketchup
Philadelphia cream cheese or Nutella with toasted ciabatta soldiers
Crispy back bacon served in a crispy Waterford bláa bap with hand-cut fries & ketchup
Cheese & tomato pizza made happy!
Spinach, baby potato, caramelised red onion, fresh pesto and mozzarella cheese in a folded pizza, served with a green salad
Sweet & spicy chicken breast, green bell peppers, red onion, mozzarella and smoked applewood cheeses in a folded pizza, served with crème fraiche, guacamole and a green salad
Mendoza, Argentina
Spain
Languedoc, France
Valle Central, Chile
Languedoc, France
New Zealand
Earl Grey, Peppermint, Camillo, Yunan Green Tea.
Java Republic espresso coffee with our homemade mocha sauce served with fresh skinny milk over lots of ice
Grenadine, lychee & cranberry juices, topped with sparkling lemonade
Fresh orange juice with cranberry
France 2017
2018 (Spain). Cherry nose with some toasty oak. Medium-full bodied, 100% Tempranillo
2019 (Spain). Rich, mouth-filling modern Spanish white
Italy
Crispy sweet potato, maple & lime toasted quinoa, curried cauliflower, baby spinach, mixed roasted vegetables, pomegranate & cucumber salsa. Served with a tahini dressing
A layered salad of chicken breast, Feta cheese, smoked bacon, avocado, fresh tomato, assorted leaves, creamy rocket & chive dressing
Superiore DOC. Crisp, dry and refreshing
Medium dry with a fresh, slightly tart flavour, works well with food. 100% Irish.
France
American · €€ · ★ 4.3
24 mains · 27 sides
Egg-free · Soy-free · Fish-free +14
35 m away
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8 mains · 20 sides
Fish-free · Lupin-free · Celery-free +14
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Vegetarian
80 m away · 1 min walk
Café · €€ · ★ 4.4
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Pub · €€ · ★ 4.3
30 mains · 18 sides
Fish-free · Lupin-free · Celery-free +13
89 m away · 1 min walk