Tuscany Bistro (Castletroy)

Napoletana sauce & mozzarella cheese

Bacon, avocado, rocket, olives and basil pesto

Salami, bacon, chicken and chorizo

Ham, mushrooms, red onions and olives

Spinach, red onions, black & green olives, cherry tomatoes and goats cheese

Base with Napoletana sauce & mozzarella

Pepperoni, fresh chilli, red onions and parmesan

BBQ sauce, mozzarella cheese, spicy chicken, bacon and red onions

Seasonal fresh salad leaves served with burrata cheese, cherry tomatoes, prosciutto & a drizzle of Amodeo Balsamic Reduction (vegetarian option also available)

Three fresh chunky fishcakes with a hint of lime & chilli served with crisp rocket and roasted vegetable salsa

Lightly grilled with crushed walnuts & Cashel Blue cheese, served with a seasonal salad garnish

Freshly made soup of the day served with toasted bread

Freshly chopped tomatoes, red onions, garlic, basil, olive oil on toasted bread with a drizzle of Amodeo dressing, served with a small green salad

Crispy fried Brie served with a small green salad and plum chutney

Buffalo mozzarella slices, vine ripened tomatoes with fresh basil pesto on toasted bread, served with a small green salad

Delicious prawns with freshly squeezed lime, chilli, garlic, leeks & onions served with toasted bread and a seasonal salad garnish and a drizzle of Amodeo Dressing

A delicious light Italian flatbread with olive oil, finely diced olives, sun blushed tomatoes, garlic & rosemary served with 3 delicious dips including our Amodeo balsamic reduction, basil pesto & sun blushed tomato tapenade

Succulent Irish chicken wings cooked in a spicy, sticky sweet sauce, with a Cashel Blue cheese dip and celery sticks

Mixed colourful leaves, red onions, pineapple, sweetcorn, cherry tomatoes, roasted red peppers, olives, Amodeo dressing & toasted Italian bread

Crunchy cos lettuce, bacon lardons, croutons, freshly shaved parmesan with a traditional Caesar dressing

Spaghetti served in a rich slow cooked classic beef & pork Ragú traditionally from Bologna. Served with crispy garlic bread

Spaghetti served in a delicate cream sauce with pancetta, onions, garlic, white wine & cracked black pepper. Served with crispy garlic bread

An explosion of flavours including diced chicken breast, onions, garlic, sweet sun blushed tomatoes, chorizo, feta, white wine, cream, green & black olives and tagliatelle

Spinach & ricotta filling smothered in a rich buttery tomato sauce or a creamy Cashel Blue cheese & walnut sauce, with a crisp green salad or skinny fries

Diced chicken, pancetta, smoked bacon, mushrooms, onions, butter & garlic cooked in a creamy tomato sauce and finished with parmesan. (Vegetarian option is also delicious)

Lightly breaded chicken breast on a bed of spaghetti topped with Napoletana sauce, parmesan cheese & basil pesto

This dish consists of delicious cream sauce with diced chicken, onions, garlic, white wine, tagliatelle finished with parmesan & fresh herbs. (Lemon flavour optional)

For lovers of olives only! Penne served with onions, leeks, garlic, chilli, roasted red peppers & an olive & caper tapenade, with a splash of cream & white wine

Spaghetti pasta served with smoked salmon & capers in a tangy lemon cream sauce

Risotto with tiger prawns, salmon, cod & smoked haddock, chorizo, roasted red peppers, peas, chilli, lemon juice & fresh herbs (mussels when in season)

Classic Arrabiata sauce served with penne pasta, smoked Italian sausage, fresh herbs, onions, garlic, white wine & parmesan cheese

Spaghetti infused with fresh garlic, onions, leeks, spinach, sweet chilli sauce, a light lemon & white wine broth, pan seared prawns & cherry tomatoes

THE REAL THING! Layers of lasagna with a rich Ragú of locally sourced beef & pork, creamy béchamel sauce, crispy garlic bread & a green salad or skinny fries

Layers of Lasagna with a vegetable ratatouille, Napoletana sauce, creamy béchamel sauce, crispy garlic bread & a crisp green salad or skinny fries

A decadent dish brimming with chunky fresh fish, green beans, carrots and baby potatoes in a rich cream sauce topped with crab claws & prawns, served with toasted bread

A mouthwatering tomato Napoletana sauce tossed in penne pasta with diced chicken breast, mushrooms, onions, garlic butter, white wine, fresh herbs and a splash of brandy & fresh basil pesto

Garlic bread with garlic butter and fresh herbs

Light and refreshing Gin based cocktail with a zing

White rum, mint, lime and soda

Vanilla vodka, passionfruit puree, lime juice & Prosecco. Served with a shot of Prosecco.

Vodka, Kahlua & espresso

Limoncello, Prosecco, Tonic water

Tequila, Cointreau & fresh lime

Aperol, Prosecco & soda

Gin, crème de cassis, lemon juice, sugar syrup & tonic water

Gin, Campari, lemon juice & sugar syrup, green grapes

Fresh, juicy cucumber and elderflower with Irish whiskey and zesty lemon

Whisky or Amaretto, lemon juice, Angostura bitters, egg white & simple syrup

Bacardi, Malibu, lemon & orange juice, passion fruit & red grenadine