The Wishing Well

Plus €1 refundable deposit on glass.

Plus €1 refundable deposit on glass.

Plus €1 refundable deposit on glass.

Zesty summer melon, well balanced and crisp.

A bright, zesty palate with layers of citrus leaving a long finish.

Pairs elegantly with both fish and meat in white sauce.

Crisp and well balanced, lively acidity and a smooth fruity texture.

Floral aromas with a rich palate of fruit flavours.

Well balanced with fresh acidity and elegant fruit, with a hint of minerality.

Intense creamy base with a long fruit-filled finish.

Served with lettuce and citrus aioli.

With spiced chipotle aioli.

Served with brown bread.

Garlic buttered ciabatta.

Garlic buttered ciabatta with mozerella & cheddar glaze with pesto.

Served with hot sauce and lemon aoili.

Served with garlic and herb dip.

Poached fish and prawns in a rich cream and dill velouté with brown bread.

8 piece / 12 piece. Choice of sauces: House Hot Sauce, Korean BBQ, Teriyaki, Sweet Chilli - all served with blue cheese dip and celery.

Golden fried with mixed leaves, cranberry and grapefruit compote.

Served with sauted mushrooms and onions, onion rings with pepper sauce and fries. Add garlic prawns €6.

Breaded escalope of chicken, pan fried with garlic butter, parmesan glaze, tomato fondue and duck fat potatoes.

Apple and celery slaw, with fries and onion rings.

Served with rice, fries and pompadoms. Add chicken €3, add prawns €6.

With a puff pastry lid and your choice of side.

Fries, roasted peppers, onions, salt and chilli chicken strips, crispy onions and curry aioli and sriracha mayo.

Steamed chicken, smoked bacon lardons, rich garlic cream with shaved parmesan.

Garlic buttered ciabatta, saute onions and mushrooms with pepper sauce and fries.

Served with rice and fries. Add chicken €3, add prawns €6.

Creamed potatoes, carrots and broccoli, white wine, smoked bacon, and mushroom sauce.

Served with lettuce, tomato, pickles, crispy onions, sriracha mayo and fries.

Lettuce, tomato, pickles, chipotle mayo and fries.

Sausage and spring onion patty, bacon jam, fried egg and hash brown with fries.

Smoked bacon, cheddar cheese, lettuce, tomato relish, tomato, crispy onions with pickles and fries.

Salad leaves with lemon, garlic and a sweet chilli mayo dip. Large (7 pieces with fries)/small (5 pieces).

Served with tartare sauce, fries, salad garnish and a lemon wedge.

Poached fish and prawns, dill cream velouté topped with a creamy mash and fries.

Roasted salmon delice, asian greens and duck fat potatoes.

Served with tartare sauce, salad garnish, lemon and fries.

Baked ham, cheddar, tomato and onion with fries.

Triple Decker, chicken, tomato, lettuce, onion, cheese, smoked bacon, garlic aioli and fries.

Triple Decker, smoked bacon, beef tomato, lettuce and garlic alioli and fries.

Chicken, smoked bacon, cos lettuce, Caesar dressing, parmesan and fries.

Cos lettuce, smoked bacon lardons, caesar dressing, garlic croutons, shaved parmesan cheese. Add grilled chicken €3, add garlic prawns €6.

Mixed salad with citrus creme fraiche and garlic crostini.

Oven baked lasagne - served with chips & coleslaw.

Mild curry, with coconut milk, served with 1/2 rice and 1/2 chips.

Served with chicken & mushroom in a cream sauce with a light hint of chilli (vegetarian option available).

Fillet of cod coated in fresh beer batter served with mushy peas, chips and a tartare sauce.

6oz sirloin steak with sautéed mushrooms and onions, served on a toasted ciabatta roll with a side of chips and pepper sauce.

Large portion of wings tossed in Louisiana sauce, served with blue cheese & celery.

Freshly battered squid, served with lemon and garlic mayo and chips.

Burger on a brioche bun, topped with bacon & cheese, served with chips.

Succulent chicken breast, with broccoli in a creamy sauce, topped with a breadcrumb gratin, served with chips/baked potato.

For the children.

For the children.

For the children.

Prime minced beef, mixed with healthy vegetables in homemade gravy, topped with mashed potato.

Succulent chicken breast, with broccoli in a creamy sauce, topped with a breadcrumb gratin, served with baby boiled potatoes.

Salmon and cod served in a white sauce with leeks, peas and onions and topped with mashed potatoes, served with a side salad.

Served with mashed potatoes, carrots, cabbage, roast potatoes and gravy.

Loin of bacon, honey glazed, served with mashed potatoes, carrots, cabbage, roast potatoes and parsley sauce.

Crown of turkey served with mashed potatoes, carrots, roast potatoes, stuffing and gravy.

Fillet of cod coated in breadcrumbs, served with mashed potatoes, carrots, cabbage and tartare sauce.

Round and smooth with a spicy touch and red fruit aftertaste.

Well balanced with silky tannins and a long finish.

Ruby colour with notes of spice, currents and liquorice.

Packed full of berries and fruit with a complex, delicious finish.

Harmonious palate with a pleasant fruity aftertaste.

A beautiful overall harmony and long aromatic finish.

Fruity, wild berry mouth with smooth tannins and a long finish.

Delicate rosé with a crisp finish of ripe watermelon and strawberry.

Refreshing, and round with citrus, passion fruit and white floral aromas.

Complex, and round with fresh berry notes.

Crisp and balanced acidity, a long finish and delicate lemon nose.

Smooth, complex, well-rounded with a long finish and berry nose.

Lively bubbles with peach and pear scents.

Delicate bubbles, crisp apple and pear nose.

Fresh, fruity and complex.

Fine bubbles, elegant aromas and a fresh, long finish.