The Wishing Well

Plus €1 refundable deposit on glass.

Plus €1 refundable deposit on glass.

Plus €1 refundable deposit on glass.

Fruity, wild berry mouth with smooth tannins and a long finish.

Packed full of berries and fruit with a complex, delicious finish.

Harmonious palate with a pleasant fruity aftertaste.

Round and smooth with a spicy touch and red fruit aftertaste.

Ruby colour with notes of spice, currents and liquorice.

Well balanced with silky tannins and a long finish.

A beautiful overall harmony and long aromatic finish.

Smooth, complex, well-rounded with a long finish and berry nose.

Complex, and round with fresh berry notes.

Refreshing, and round with citrus, passion fruit and white floral aromas.

Crisp and balanced acidity, a long finish and delicate lemon nose.

Served with rice and fries. Add chicken €3, add prawns €6.

Creamed potatoes, carrots and broccoli, white wine, smoked bacon, and mushroom sauce.

Breaded escalope of chicken, pan fried with garlic butter, parmesan glaze, tomato fondue and duck fat potatoes.

With a puff pastry lid and your choice of side.

Served with sauted mushrooms and onions, onion rings with pepper sauce and fries. Add garlic prawns €6.

Fries, roasted peppers, onions, salt and chilli chicken strips, crispy onions and curry aioli and sriracha mayo.

Apple and celery slaw, with fries and onion rings.

Served with rice, fries and pompadoms. Add chicken €3, add prawns €6.

Steamed chicken, smoked bacon lardons, rich garlic cream with shaved parmesan.

Garlic buttered ciabatta, saute onions and mushrooms with pepper sauce and fries.

Large portion of wings tossed in Louisiana sauce, served with blue cheese & celery.

Burger on a brioche bun, topped with bacon & cheese, served with chips.

Freshly battered squid, served with lemon and garlic mayo and chips.

Served with chicken & mushroom in a cream sauce with a light hint of chilli (vegetarian option available).

Fillet of cod coated in fresh beer batter served with mushy peas, chips and a tartare sauce.

Succulent chicken breast, with broccoli in a creamy sauce, topped with a breadcrumb gratin, served with chips/baked potato.

Mild curry, with coconut milk, served with 1/2 rice and 1/2 chips.

Oven baked lasagne - served with chips & coleslaw.

6oz sirloin steak with sautéed mushrooms and onions, served on a toasted ciabatta roll with a side of chips and pepper sauce.

Mixed salad with citrus creme fraiche and garlic crostini.

Cos lettuce, smoked bacon lardons, caesar dressing, garlic croutons, shaved parmesan cheese. Add grilled chicken €3, add garlic prawns €6.

Served with tartare sauce, salad garnish, lemon and fries.

Roasted salmon delice, asian greens and duck fat potatoes.

Served with tartare sauce, fries, salad garnish and a lemon wedge.

Poached fish and prawns, dill cream velouté topped with a creamy mash and fries.

Salad leaves with lemon, garlic and a sweet chilli mayo dip. Large (7 pieces with fries)/small (5 pieces).

Served with lettuce, tomato, pickles, crispy onions, sriracha mayo and fries.

Sausage and spring onion patty, bacon jam, fried egg and hash brown with fries.

Lettuce, tomato, pickles, chipotle mayo and fries.

Smoked bacon, cheddar cheese, lettuce, tomato relish, tomato, crispy onions with pickles and fries.

Pairs elegantly with both fish and meat in white sauce.

Zesty summer melon, well balanced and crisp.

Floral aromas with a rich palate of fruit flavours.

Well balanced with fresh acidity and elegant fruit, with a hint of minerality.

Intense creamy base with a long fruit-filled finish.

A bright, zesty palate with layers of citrus leaving a long finish.

Crisp and well balanced, lively acidity and a smooth fruity texture.

Triple Decker, smoked bacon, beef tomato, lettuce and garlic alioli and fries.

Triple Decker, chicken, tomato, lettuce, onion, cheese, smoked bacon, garlic aioli and fries.

Baked ham, cheddar, tomato and onion with fries.

Chicken, smoked bacon, cos lettuce, Caesar dressing, parmesan and fries.

Served with garlic and herb dip.

Golden fried with mixed leaves, cranberry and grapefruit compote.

Served with lettuce and citrus aioli.

Served with hot sauce and lemon aoili.

8 piece / 12 piece. Choice of sauces: House Hot Sauce, Korean BBQ, Teriyaki, Sweet Chilli - all served with blue cheese dip and celery.

Poached fish and prawns in a rich cream and dill velouté with brown bread.

With spiced chipotle aioli.

Garlic buttered ciabatta.

Served with brown bread.

Garlic buttered ciabatta with mozerella & cheddar glaze with pesto.

Succulent chicken breast, with broccoli in a creamy sauce, topped with a breadcrumb gratin, served with baby boiled potatoes.

Salmon and cod served in a white sauce with leeks, peas and onions and topped with mashed potatoes, served with a side salad.

Prime minced beef, mixed with healthy vegetables in homemade gravy, topped with mashed potato.

Served with mashed potatoes, carrots, cabbage, roast potatoes and gravy.

Crown of turkey served with mashed potatoes, carrots, roast potatoes, stuffing and gravy.

Fillet of cod coated in breadcrumbs, served with mashed potatoes, carrots, cabbage and tartare sauce.

Loin of bacon, honey glazed, served with mashed potatoes, carrots, cabbage, roast potatoes and parsley sauce.

Delicate rosé with a crisp finish of ripe watermelon and strawberry.

Fresh, fruity and complex.

Fine bubbles, elegant aromas and a fresh, long finish.

Delicate bubbles, crisp apple and pear nose.

Lively bubbles with peach and pear scents.

For the children.

For the children.

For the children.