58 Dalkeith Rd, Edinburgh EH16 5AD, UK
Last read 22 Jul 2026 · always confirm current details with the restaurant.
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These tags come from reading the restaurant's own menu — always confirm directly with the restaurant before ordering. This menu includes dishes containing shellfish and fish — allergens that can cause life-threatening reactions, so take extra care.
The restaurant's own note
“Allergen & Nutrition can be found by clicking into the dishes on the menu above. This information is subject to change and therefore it is important that you speak to a member of the team prior to ordering.”
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Wild garlic aioli
Cherry amaretto compôte, toasted focaccia
Toasted rosemary & sea salt focaccia
Wild garlic salsa verde, sea salt & ...
Roasted courgette, balsamic tomatoes, Greek-style Violife, wild garlic salsa...
Minted pea purée, home-made tartare sauce, rustic thick-cut chip
Thick-cut chips, minted pea purée, homemade tartare sauce
Crispy chicken, ginger slaw, gochujang aioli served with baby g...
Fried Copper Maran egg, rustic thick-cut chips, pineapple ketchup
Mozzarella, cherry tomatoes, basil
Red chicory, avocado, courgette ribbons, asparagus, apple, grains,...
Poached Copper Maran egg, watercress sauce, cavolo nero with...
Crispy onion rings, green beans, rich gravy
Parmesan, prosciutto, truffle flavour mayonnaise
Horseradish cream, rocket, beef dripping sauce, toasted seeded...
Balsamic tomatoes, rocket, wild garlic salsa verde. Vegan alternative available
Balsamic tomatoes, rocket, wild garlic salsa verde
Rocket, roasted red pepper romesco, toasted seeded bloomer
Choose three scoops from: Sorbet (ve): Raspberry. Ice Cream (v): Double...
Bourbon vanilla ice cream
Vanilla custard
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