The Ribs - Gaucho BBQ

Rich and creamy chocolate mousse.

Served with mixed berries sauce.

Light and fluffy passion fruit mousse.

Fresh tomato and onion salsa

Crunchy farofa made with cassava flour, mixed with fried bacon, onions, and special seasonings.

Served with herb mayo

Served with garlic mayo.

Add cheese +€1.00 +€1

A classic potato salad made with potatoes, carrots, peas, and creamy mayonnaise, finished with a touch of parsley.

A delicious black beans stew and a selection of pork cuts, slow-cooked to enhance the flavours.

Juicy picanha strips, topped with melted cheese, paired with crisp lettuce and tomato slices.

Slow-cooked rib meat, roasted for 12 hours, served on toasted bread with vinaigrette, barbecue sauce and topped with melted cheese.

Pulled beef ribs, slow-roasted for 12 hours with barbecue sauce, served with tomato slices and rocket.

Crispy breaded brie cheese served with warm jam.

Traditional Brazilian pork cracklings, crispy pork belly bites.

Crispy croquettes stuffed with slow-cooked beef rib, served with garlic mayonnaise.

Portion of crispy polenta sticks topped with melted cheese.

Fresh tomato and onion salsa

Lightly toasted bread with a creamy garlic and herb spread, finished with a layer of melted cheese.

Portion of crispy onion rings, served with garlic mayonnaise.

Crispy lettuce, parmesan cheese, grilled chicken, bacon, croutons, and caesar dressing.

Served with salad and chips.

Pasta with fresh basil pesto, sautéed cherry tomatoes, and grated parmesan cheese.

Pulled beef ribs, cherry tomatoes, cucumber, red onion, feta cheese, olives and a delicious lemony dressing rocket.

Juicy pulled beef rib slow-cooked in a rich tomato-based ragu sauce, topped with parmesan cheese.

Main course, served with rice, farofa, salad, chips and a choice of sauce.

Choose any two: Beef, Sausage, Pork Belly, Beef with Bacon, Chicken Hearts, Chicken with Bacon

Unlimited Salad plus Chef's Signature Hot Dishes: Chicken Hearts, Chicken Drumsticks, Spicy Chicken Wings, Brazilian Pork Sausage, Crisp Pork Belly, BBQ Pork Ribs, Lamb, Flank Steak, Rump Tail, Eye of Rump, Beef with Bacon, Beef with Garlic, Beef Hump, Picanha, 12-Hour Slow-Cooked Gaucho-Style Beef Ribs, Grilled Pineapple with Cinnamon & Sugar, plus Dessert. Available weekdays from 6:00 PM and weekends from 2:15 PM. A 9.8% service charge will be added for groups of 5 or more.

Picanha, sausage, chicken wings, chips, fried polenta and sauces. Choose between chicken hearts or pork cracklings.

Slow-roasted beef ribs (12-hour), sausage, chips, fried polenta and sauces. Choose between chicken hearts or pork cracklings.