The Curragower Bar and Restaurant

Served with homemade brown bread

Chunky pieces of fish and shellfish with creamy potato and veg served with homemade brown bread

Crispy chicken schnitzel topped with Caesar salad

Mangoes & blueberries with spinach, walnuts, feta cheese and lemon dressing

Coffee marinade steak on ciabatta bread with beer onion marmalade, creamy provolone cheese, rocket and truffle aioli. Served with skinny fries

Shredded spicy chicken, Monterey Jack cheese, topped with jalapeños, avocado purée and sour cream. Served with skinny fries

Wild Atlantic prawns, avocado smash, lettuce, tomato salsa, taco sauce with chips or soup

With pickles, shredded iceberg and house garlic mayo. Served with skinny fries

Chunky pieces of salmon, hake and prawns in a light cream sauce topped with creamed mash potato served with roasted carrots and green beans

With baby capers, confit cherry tomatoes and creamy prawn bisque

With shredded lettuce, shredded red cabbage, red onion, tomato and a drizzle of tahini sauce served with chips or side salad

Pesto chicken wrap with cheddar cheese, cream cheese and rocket. Served with skinny fries

Chunky pieces of fish and shellfish with creamy potato and veg

With roasted chilli jam and lime mayo

Freshly baked crumpet with white crabmeat, pickled red onions, lime, chive emulsion, fresh dill and candied lemon

Sweet and sticky with blue cheese dip / Classic spicy with hot pepper cayenne, blue cheese dip

Served in our sweet & sticky sauce with blue cheese dip

Roast sweet potato, watercress, crumbled goats cheese, figs, pomegranate and sunflower seeds, fresh sage, dressed with a honey mustard and orange vinaigrette

Floury white wrap topped with red cabbage, fresh avocado, tomato and onion salsa, and crumbed hake topped with house taco sauce

Diced, marinated lamb. Served with our homemade flatbread, cucumber and mint yoghurt, pomegranate, spicy sauce and garlic aioli

Mussels in garlic and cream velouté with homemade brown bread

Homemade flatbread topped with burrata, whipped feta with garlic, slow roasted cherry tomatoes, pesto and a balsamic glaze

Served with onion rings and a side of your choice. Sauces: Bearnaise, pepper sauce or garlic butter

Served with onion rings and a side of your choice. Sauces: Bearnaise, pepper sauce or garlic butter

Grilled and sliced 8oz sirloin steak served with rocket, shaved parmesan and a side of skinny fries dressed with truffle aioli. Sauces: Bearnaise, pepper sauce or garlic butter

Pan fried duck breast with a blueberry and beetroot purée, baby carrots, parsnip cream, charred orange segments, broad beans and red wine jus served with garlic baby potatoes

Roast chicken supreme with parsnip purée, chive emulsion, charred sweetcorn, confit chicken leg croquette, chicken jus and creamy mashed potatoes

Chargrilled sea bream with smoked miso vinaigrette glaze and tomato & lime salsa. Served with lemon, bacon and green bean couscous

Pistachio crusted hake fillet with sautéed baby potatoes and sweetcorn, jalapeño, basil and lime sauce

All prawns served with a trio of dips: Chilli jam, Garlic butter, Sriracha mayo. Served with skinny fries OR saffron infused house rice

All prawns served with a trio of dips: Chilli jam, Garlic butter, Sriracha mayo. Served with skinny fries OR saffron infused house rice

Pan-fried sole on the bone with seaweed butter baby potatoes and a garnish of green beans. Parsley and lemon butter sauce with crispy capers

Served in our sweet & sticky sauce with blue cheese dip

Sweet and Sticky sauce, with pineapple salsa and smoked bacon & corn butter

Creamy leek risotto topped with burrata and a drizzle of chilli crisp oil

Two 4oz chuck burger patties, lettuce, beef tomato, crispy bacon, mature cheddar cheese, house sauce, toasted brioche burger bun with chunky chips

Homemade gnocchi with parmesan and herb butter, spring peas and confit cherry tomatoes

With carrot, cabbage and apple slaw, twice-cooked chunky chips and sriracha mayo

Fresh fillet of hake in a light and crispy beer batter with mushy peas, twice-cooked chunky chips and tartar sauce

Chunky pieces of salmon, hake and prawns in a light cream sauce topped with creamed mash potato served with roasted carrots and green beans

Spiced skinny fries topped with crispy chunks of chicken, sweet chilli mayo, spring onions and chillis

Spiced skinny fries topped with slow cooked feather blade beef, crispy onions, spring onions and pepper sauce

Eden vegetable burger with lettuce, beef tomato, cheddar cheese and house sauce, brioche burger bun with chunky chips

All prawns served with a trio of dips: Chilli jam, Garlic butter, Sriracha mayo. Served with skinny fries AND saffron infused house rice

Sweet and sticky with blue cheese dip / Classic spicy with hot pepper cayenne, blue cheese dip