The Cavaliere

Soup of the day served with home-made bread.

Burrata mozzarella, vine tomatoes topped with olive oil and fresh basil.

Homemade toasted bread with garlic butter.

cheese +£0.50

Breaded mushrooms with garlic mayo.

Tomatoes, EV olive oil, basil & garlic.

cheese +£0.50

Home made chicken liver pate served with toast and red onion chutney.

Pan-fried King Prawns in a lemon, white wine and garlic sauce.

Rice balls stuffed with haggis, served with wholegrain mustard & whisky dip.

Toasted home made bread topped with sauteed mushrooms.

Deep-fried squid & lemon mayonnaise with a touch of fresh chilli.

Prawns, mussels, squid in a tomato, garlic sauce with a touch of chilli.

Meatballs in a tomato sauce.

Home-made

Egg, cream, cheese & bacon.

Stuffed with ricotta and spinach in a cream and tomato sauce.

Tomatoes & fresh chilies.

Potatoes, sliced onions and roast peppers.

cheese +£0.50

Classic cheese and tomato.

Bacon, chicken, chilli, garlic, ham, mushroom, onion, spicy chicken, pepperoni, peppers, pineapple, olives, sweetcorn and tuna.

Spicy chicken, red onion, spicy sausage, fresh chillies & rocket.

Fresh mix seafood.

Any Pasta and Pizza for 2 people sharing the same, half+half. 7" Pizzas: Margherita, Pepperoni, Chicken + 1/2 Pastas: Cream & Mushroom, Bolognese, Tomato.

Chicken breast roulade wrapped in Parma ham & stuffed with haggis in a whisky and cream sauce, with truffle-infused mash potatoes and sauteed green beans.

Fresh angel cut haddock in panko bread crumbs, served with chips, peas and tartar sauce.

6oz Prime beef burger served on a sesame bun with onions, tomatoes, lettuce, bacon & served with chips.

Pan-Fried fillets of Seabass with a "salsa verde", truffle-infused mash potatoes & sauteed broccoli with garlic.