The Canny Man's

Roast potatoes, fresh vegetables, Yorkshire pudding and gravy

Roast potatoes, fresh vegetables, Yorkshire pudding, cider and mustard sauce

Coley, clams, mussels, tiger prawns

Served with creamy mash and vegetables

Served with crushed potatoes, vegetables and tartare sauce

Served with rice and naan bread

Avocado, chilli, coriander

Served with sourdough

Served with chorizo, serrano ham and a celeriac puree

With a whisky sauce

Served with lemon crème fraiche

With a feta emulsion

supplement for cheese selection +£2

Served with Luca's vanilla ice cream

With sage and onion stuffing, roast potatoes, chipolatas, fresh vegetables and gravy

In breadcrumbs with sautéed potatoes and homemade tartar sauce

In a white wine sauce with sun-dried tomatoes, roast courgette and spinach

Grass fed Scotch Beef. Hung and dry aged 35 days served with sauteed potatoes and cracked black peppercorn sauce accompanied with fresh vegetables

supplement for sirloin steak +£6

Served with Luca's vanilla ice cream

Creamy mash, seasonal veg and a whiskey cream sauce

Coley, mussels clams and king prawns

Crushed potatoes, green beans with white wine cream sauce

Sauteed Potatoes, goats cheese and red cabbage

Sauteed potatoes, salad and garlic butter

Served with creamy mash

Sides

supplement per side +£4

With rocket and pesto drizzle

Served with crusty bread