The Bean Tree

Variety of vegan & vegetarian Homemade sauces for you to cook with Butter Tikka, Tikka, Korma & Madras.

Sautéed Leeks & Organic Red Lentils seasoned with herbs, layered with sliced potatoes & topped with cheese & tomato.

A traditional Indian medium hot madras curry. Our most popular dish! We have been serving our pea & potato curry in Galway since 1996.

A Lightly Spiced Traditional Indian Lentil Dish with a subtle garlic flavour & a creamy texture.

Peas, Potatoes, Carrots, Fresh Coriander & Spices baked in Organic Spelt Pastry

A creamy casserole with organic butterbeans, carrots, & onions, seasoned with fresh parsley.

Seasonal Root Vegetables & Organic Lentils with lightly spiced tomato. A warming winter dish.

A rich savoury alternative to a traditional roast. Delicious with gravy & all the trimmings.

A Richly Spiced Medium Hot dish with organic chickpeas & homemade cashew & coconut cream.

A tomato based dish with peppers, courgette & onion. Layered between sheets of lentil & brown rice pasta, topped with bechamel sauce & mature cheddar cheese.

A Dish of your choice from the daily menu served with a side portion of basmati rice & a choice of yoghurt, mango chutney or chilli pickle.

A Dish of your choice from the daily menu served on top of basmati rice & a choice of yoghurt, mango chutney or chilli pickle.

A selection of 3 of our Indian dishes served with basmati rice & a choice of yoghurt, mango chutney or chilli pickle.

Buttered wholewheat flat bread

A traditional Indian medium hot curry - Comes with optional toppings: Yoghurt, Mango Chutney & Chilli Pickle.