Teppan 3 Japanese & Chinese

Juicy prawns with celery, bell pepper, onion and creamy garlic sauce.

Irish salmon fillet with teriyaki sauce, Pok Choi and garlic butter.

Canadian scallops grilled with onion, celery, bell pepper and creamy garlic sauce.

Fresh Irish Sea lobster grilled with garlic, spring onion, onion, garlic butter and creamy garlic sauce.

Grilled to perfection with celery, bell pepper, onion and creamy garlic sauce.

Served with onion, bell peppers, celery, garlic and citrus sauce.

Healthy white fish with a Japanese citrus sauce, celery, bell pepper, onion and garlic butter.

Creamy rich banana caramel on a digestive biscuit base topped with a banana cream.

A delicious chocolate pudding flooded with a rich Belgian chocolate ganache. Ideally heated just prior to serving.

Three little cuties is a selection of mini desserts made with Belgian chocolate. Raspberry White Chocolate Mousse, Double Chocolate Mousse and Orange Chocolate Truffle Tart.

Healthy yummy on-trend dessert. A pastry-base filled with raspberry jam and almond frangipane.

A beautiful tropical fashion cheesecake on a digestive biscuit base topped with a layer of mango and passionfruit ganache.

Two scoops of vanilla ice cream with your choice of chocolate or strawberry sauce.

King prawns in a light tempura batter with a tempura sauce.

Hot and spicy garlic prawns.

Cooked in fresh garlic citrus sauce and butter.

Deep fried in batter, served with chilli and sriracha sauce.

Deep fried fish in batter with a tempura sauce.

Prawns add £2 +£2

A very famous satay sauce made from a peanut base flavour with coconut, lemongrass, garlic and chilli.

Prawns add £2 +£2

Prawns, Scallops and Squid cooked with fresh ginger and spring onion on a sizzling plate.

Slow braised pork shank that literally melts in the mouth.

Finely shredded, deep fried and served in a honey, fresh chilli and garlic sauce.

Prawns add £2 +£2

The perfect marriage of spices and flavouring to create great curry dishes.

Prawns add £2 +£2

Sweet chilli sauce and crabstick inside and salmon seared outside with mayonnaise and spring onion toppings.

A very popular roll made prawn tempura and avocado grilled eel with special sauce.

Salmon and avocado with cream cheese inside with smoky cheese and crispy onion on top.

Tempura crabstick with avocado and adobo sauce and crazy crab mix on top with nachos and teriyaki sauce.

Cucumber, avocado and crab stick with tobiko dressing.

Made with minced chicken breast, cabbage, onion and garlic chives. Served with our house dipping vinegar.

Jumbo king prawns lightly battered fried in salt and chilli.

Delicious squid lightly battered fried in salt & chilli.

Crispy duck served with lettuce, salad, pine nut and sweet chilli dressing.

Marinated chicken skewers served with spicy peanut flavoured satay sauce.

Served with spring onion, shredded cucumber, Hoi Sin Sauce and Pancakes.

Served with spring onion, shredded cucumber, Hoi Sin Sauce and Pancakes.

Small baby ribs tasty and tender in salt and chilli.

Tender ribs coated with Sweet & Sour sauce with a hint of spicy chilli.

Steamed minced pork and chicken dumpling with chilli soya dip (Allow 12).

Filled with cabbage, carrot and served with a sweet and chilli dip.

Garlic smoked marinated chicken strips with Salt and Chilli.

Yummy tasty mock chicken made of soy beans.

Fresh salmon marinated in lime tossed in mixed salad with chilli siracha and salad dressing.

Mixed salad topped with soft shell crab.

Mixed salad topped with delicious crab stick.

Shredded crispy sirloin served with cucumber, chilli, spring onions and BBQ sauce in lettuce wraps.

Grilled chicken skewers with spring onions, coated in our homemade satay sauce.

Japanese dumplings with sweet chilli sauce.

Skewers of chicken drizzled in teriyaki sauce with spring onions.

A classic pancake rolls. Stuffed with shredded Irish beef and shredded cucumber glazed with teriyaki sauce.

A classic pancake rolls. Stuffed with shredded duck and shredded cucumber glazed with teriyaki sauce.

6 classic sushi rolls: salmon cucumber roll, prawn tempura avocado roll, California roll, rainbow roll, spicy tuna roll, Chicken teriyaki roll.

6 signature sushi rolls: volcano roll, dragon roll, chicken adobo katsu roll, Rainbow roll, spicy beef roll, smoky cheesy salmon roll.

12 pieces of nigiri sushi (3pcs salmon, 3pcs tuna, 3pcs prawns, 3pcs squid).

12 slices of seasonal freshest raw fish/seafood.

12 pieces of various nigiri sushi and 12 pieces of various sashimi.

3 sushi rolls (Prawn tempura roll, volcano roll, Bulgogi beef roll) and then 12 pieces of nigiri sushi (3pcs salmon, 3pcs tuna, 3pcs prawns, 3pcs squid).

6 pieces of seasonal vegetable nigiri sushi, 2 pieces of inari nigiri tofu, 4 pieces of cucumber roll and 4 pieces of avocado roll.

10pcs tuna sashimi, 10pcs salmon sashimi, 20pcs assorted nigiri, 16pcs California roll, 8pcs salmon cucumber roll, 6pcs vegetarian roll, 8pcs spicy tuna roll, 8pcs prawn tempura roll.

Japanese teppanyaki stir-fried noodles with sliced steak and vegetables.

Japanese style fried chicken on a bed of freshly fried chips with Japanese mayonnaise and teriyaki sauce.

Japanese katsu with hibachi fried rice served with curry sauce.

Japanese teppanyaki stir-fried noodles with chicken breast and vegetables.

Japanese Soba noodles with assorted vegetables.

Vegetable tempura in a light batter with tempura sauce.

Soya Beans with Sea Salt.

Soya beans stir fry with teriyaki sauce and garlic.

Light and crispy Japanese fritter made with onions, carrots, cabbage and sweet potato in tempura batter.

Tempura roll with salmon dressed with spicy mayo sauce, teriyaki sauce, orange tobiko and spring onion.

Spicy beef with asparagus and crispy garlic, spicy BBQ sauce outside.

Avocado, cucumber, carrots and pickled radish.

Marinated BBQ beef with lettuce inside and spicy BBQ sauce outside.

Cooked with soya sauce, mushrooms, onion, garlic butter, steak sauce and crispy garlic.

Gressingham duck breast grilled with bell peppers and plum sauce.

Deep fried duck cooked with spring onion, carrots, bell peppers and BBQ sauce.

Grilled lamb served with bell peppers and steak sauce.

Chicken breast cooked with bell peppers, pineapple cubes with teriyaki and pineapple sauce.

Chicken breast cooked with teriyaki sauce, leeks and sesame seeds.

Cooked with mushroom, onion, steak sauce, soya sauce, garlic butter and crispy garlic.

Cooked with asparagus, mushrooms, onion, garlic butter, soya sauce and crispy garlic.

Made from soya but tastes and looks like chicken with teriyaki sauce.

Assorted vegetables, tofu, long beans, aubergine, bell peppers, sweet potato, garlic butter and teriyaki or curry sauce.

Made from soya but tastes and looks like duck with teriyaki sauce.