31 University Rd, Belfast BT7 1NA, UK
Last read 15 Jul 2026 · always confirm current details with the restaurant.
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These tags come from reading the restaurant's own menu — always confirm directly with the restaurant before ordering. This menu includes dishes containing tree nuts, peanuts, shellfish, molluscs and fish — allergens that can cause life-threatening reactions, so take extra care.
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10pcs tuna sashimi, 10pcs salmon sashimi, 20pcs assorted nigiri, 16pcs California roll, 8pcs salmon cucumber roll, 6pcs vegetarian roll, 8pcs spicy tuna roll, 8pcs prawn tempura roll.
12 pieces of nigiri sushi (3pcs salmon, 3pcs tuna, 3pcs prawns, 3pcs squid).
12 slices of seasonal freshest raw fish/seafood.
12 pieces of various nigiri sushi and 12 pieces of various sashimi.
6 pieces of seasonal vegetable nigiri sushi, 2 pieces of inari nigiri tofu, 4 pieces of cucumber roll and 4 pieces of avocado roll.
3 sushi rolls (Prawn tempura roll, volcano roll, Bulgogi beef roll) and then 12 pieces of nigiri sushi (3pcs salmon, 3pcs tuna, 3pcs prawns, 3pcs squid).
6 signature sushi rolls: volcano roll, dragon roll, chicken adobo katsu roll, Rainbow roll, spicy beef roll, smoky cheesy salmon roll.
6 classic sushi rolls: salmon cucumber roll, prawn tempura avocado roll, California roll, rainbow roll, spicy tuna roll, Chicken teriyaki roll.
Salmon and avocado with cream cheese inside with smoky cheese and crispy onion on top.
A very popular roll made prawn tempura and avocado grilled eel with special sauce.
Cucumber, avocado and crab stick with tobiko dressing.
Sweet chilli sauce and crabstick inside and salmon seared outside with mayonnaise and spring onion toppings.
Tempura crabstick with avocado and adobo sauce and crazy crab mix on top with nachos and teriyaki sauce.
Two scoops of vanilla ice cream with your choice of chocolate or strawberry sauce.
A beautiful tropical fashion cheesecake on a digestive biscuit base topped with a layer of mango and passionfruit ganache.
Three little cuties is a selection of mini desserts made with Belgian chocolate. Raspberry White Chocolate Mousse, Double Chocolate Mousse and Orange Chocolate Truffle Tart.
A delicious chocolate pudding flooded with a rich Belgian chocolate ganache. Ideally heated just prior to serving.
Creamy rich banana caramel on a digestive biscuit base topped with a banana cream.
Healthy yummy on-trend dessert. A pastry-base filled with raspberry jam and almond frangipane.
Prawns, Scallops and Squid cooked with fresh ginger and spring onion on a sizzling plate.
Finely shredded, deep fried and served in a honey, fresh chilli and garlic sauce.
The perfect marriage of spices and flavouring to create great curry dishes.
Prawns add £2 +£2
A very famous satay sauce made from a peanut base flavour with coconut, lemongrass, garlic and chilli.
Prawns add £2 +£2
Slow braised pork shank that literally melts in the mouth.
Prawns add £2 +£2
Prawns add £2 +£2
Japanese dumplings with sweet chilli sauce.
Skewers of chicken drizzled in teriyaki sauce with spring onions.
A classic pancake rolls. Stuffed with shredded Irish beef and shredded cucumber glazed with teriyaki sauce.
A classic pancake rolls. Stuffed with shredded duck and shredded cucumber glazed with teriyaki sauce.
Shredded crispy sirloin served with cucumber, chilli, spring onions and BBQ sauce in lettuce wraps.
Grilled chicken skewers with spring onions, coated in our homemade satay sauce.
Deep fried in batter, served with chilli and sriracha sauce.
King prawns in a light tempura batter with a tempura sauce.
Cooked in fresh garlic citrus sauce and butter.
Hot and spicy garlic prawns.
Deep fried fish in batter with a tempura sauce.
Soya Beans with Sea Salt.
Soya beans stir fry with teriyaki sauce and garlic.
Vegetable tempura in a light batter with tempura sauce.
Light and crispy Japanese fritter made with onions, carrots, cabbage and sweet potato in tempura batter.
Mixed salad topped with soft shell crab.
Fresh salmon marinated in lime tossed in mixed salad with chilli siracha and salad dressing.
Mixed salad topped with delicious crab stick.
Tempura roll with salmon dressed with spicy mayo sauce, teriyaki sauce, orange tobiko and spring onion.
Marinated BBQ beef with lettuce inside and spicy BBQ sauce outside.
Avocado, cucumber, carrots and pickled radish.
Spicy beef with asparagus and crispy garlic, spicy BBQ sauce outside.
Grilled to perfection with celery, bell pepper, onion and creamy garlic sauce.
Irish salmon fillet with teriyaki sauce, Pok Choi and garlic butter.
Healthy white fish with a Japanese citrus sauce, celery, bell pepper, onion and garlic butter.
Canadian scallops grilled with onion, celery, bell pepper and creamy garlic sauce.
Served with onion, bell peppers, celery, garlic and citrus sauce.
Juicy prawns with celery, bell pepper, onion and creamy garlic sauce.
Fresh Irish Sea lobster grilled with garlic, spring onion, onion, garlic butter and creamy garlic sauce.
Gressingham duck breast grilled with bell peppers and plum sauce.
Deep fried duck cooked with spring onion, carrots, bell peppers and BBQ sauce.
Chicken breast cooked with teriyaki sauce, leeks and sesame seeds.
Chicken breast cooked with bell peppers, pineapple cubes with teriyaki and pineapple sauce.
Grilled lamb served with bell peppers and steak sauce.
Cooked with soya sauce, mushrooms, onion, garlic butter, steak sauce and crispy garlic.
Cooked with mushroom, onion, steak sauce, soya sauce, garlic butter and crispy garlic.
Cooked with asparagus, mushrooms, onion, garlic butter, soya sauce and crispy garlic.
Made from soya but tastes and looks like duck with teriyaki sauce.
Made from soya but tastes and looks like chicken with teriyaki sauce.
Assorted vegetables, tofu, long beans, aubergine, bell peppers, sweet potato, garlic butter and teriyaki or curry sauce.
Served with spring onion, shredded cucumber, Hoi Sin Sauce and Pancakes.
Served with spring onion, shredded cucumber, Hoi Sin Sauce and Pancakes.
Crispy duck served with lettuce, salad, pine nut and sweet chilli dressing.
Marinated chicken skewers served with spicy peanut flavoured satay sauce.
Delicious squid lightly battered fried in salt & chilli.
Small baby ribs tasty and tender in salt and chilli.
Garlic smoked marinated chicken strips with Salt and Chilli.
Steamed minced pork and chicken dumpling with chilli soya dip (Allow 12).
Filled with cabbage, carrot and served with a sweet and chilli dip.
Yummy tasty mock chicken made of soy beans.
Tender ribs coated with Sweet & Sour sauce with a hint of spicy chilli.
Made with minced chicken breast, cabbage, onion and garlic chives. Served with our house dipping vinegar.
Jumbo king prawns lightly battered fried in salt and chilli.
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