Sora Diana Vegan Italian Restaurant & Cocktail Bar

Marinated olives

Two fried bolognese rice balls filled with mozzarella, accompanied by our mayo

Large selection of Italian cured meat, ricotta seasoned cheese, a mix of seasoned grilled and roasted vegetables, homemade pesto and homemade honey. Served with fresh bread. Serves minimum 2 people

Homemade burrata cheese with blueberry compote, pistachio crumbs, chilli flakes, basil leaves and a grating of lemon zest. Served with fresh bread

Served in our traditional carbo cream, with homemade bacon and black pepper

Served in our slow-cooked tomato sauce, with homemade bacon and black pepper

Potato dumplings served in creamy truffle sauce with sausages

Classic Roman recipe

Served in a slow-cooked spicy tomato and basil sauce, with black olives and garlic

Crispy porchetta chunks, rosemary roasted potatoes, mozzarella and our signature housemade stracciatella cheese

Tomato sauce, mozzarella and basil

Arrabiata sauce with olives, basil, garlic, chilli flakes and mozzarella

Garlic base, courgettes, mushrooms, fried aubergines, sausage, olives and mozzarella

Garlic base, mushrooms, olives, sausage, truffle oil and mozzarella

Tomato sauce, pepperoni and mozzarella

Tomato sauce, ham, chicken, bacon, nduja, pepperoni, sausage, olives, red onion and mozzarella

Smoked ribs glazed with our Italian brandy. And yes, the bone is edible!

Savoiardi biscuits, espresso coffee and Sora Lella's luscious tiramisu cream

Vanilla, chocolate and raspberry Italian ice-cream

Buttery shortbread crust with a light custard and pine nuts

Cake of the day, ask your server for allergens

Breakfast / Green Tea / Lemon and ginger / Peppermint / Earl grey / Camomile / Decaf tea