Ryan's Victorian Bar, Parkgate Street

Creamy mashed potato & cabbage

Spring onion

Wilted watercress

Miso mayonnaise, preserved lemon

Served with cajun onions

Served with cajun onions

Root vegetable mash, green beans

served pink, fondant potatoes, fresh pea & smoked bacon fricassee

ask your server

Crushed peas, tartar, beef dripping chips

Crispy polenta & mushroom ragu

Celeriac, truffle dressing

Bongo's nuts, Gordal olives, korean chicken wings, beer battered haddock bites, toasted sourdough & a selection of sauces (serves 2-3 people)

Fresh, smoked & shellfish soup, Guinness bread

rocket & Parmesan salad, truffle dressing

Guinness & treacle bread

Coriander & spring onion sauce

Smoked bacon, mushroom & toasted

A selection of mature Irish & French cheese, apple chutney, crackers

Named after a larger than life character who once owned the pub

Ham & cheese, batch bread

Sharing steak, served with beef dripping chips, mash potato, seasonal vegetables, caramelised onions, mushrooms, a selection of sauces

Best of both, Fillet & Striploin. Served with beef dripping chips, mash potato, seasonal vegetables, caramelised onions, mushrooms, a selection of sauces

Mustard velouté, spring onion mash

Spring onion mash

Bone marrow, American cheddar, pickles, salad, sesame bun, beef dripping chips