Restoration Yard - The Kitchen

(v / gf) (vg available)

Mixed beans, red lentils, artichoke, cauliflower, carrots and crispy kale (v)(vg)(gf)

Toasted muffin, wilted spinach, poached free-range eggs, hollandaise sauce (v)

Homemade 6oz beef burger, served on brioche bun with lettuce, chilli jam and fries (gf available)

with truffle oil and crispy onion (v) (gf available)

Smoked back bacon, haggis, black pudding, premium pork sausage, free-range egg (choose from poached, fried or scrambled), roasted tomato, Portobello mushroom, baked beans and Company Bakery signature sourdough toast

Tiger prawns, cod and salmon, coconut milk, tomatoes, chillies, saffron, winter squash, lime and coriander (df/gf)

Spiced mixed peppers and tomatoes baked in the oven with poached egg and topped with natural yoghurt served with crusty Company Bakery signature sourdough (v)(gf/vg available)

Nutella and peanut butter pancakes with banana and Chantilly cream (v)

3 egg omelette with premium pork sausages and caramelised onion (df available)

Topped with homemade apple and cinnamon compote, hazelnut and pistachio crumble

Toasted muffin, smoked back bacon, poached free-range eggs, hollandaise sauce

Served on brioche bun with lettuce, chilli jam and fries (v) (gf available)

Toasted muffin, smoked salmon, poached free-range eggs, hollandaise sauce

Roasted pork belly in BBQ sauce served on toasted Company Bakery signature sourdough with caramelised onions, gherkins, crispy onions and micro herbs (df) (gf available)

Wilted spinach, grilled halloumi, roasted tomato, Portobello mushroom, free-range egg (choose from poached, fried or scrambled), baked beans and Company Bakery signature sourdough toast (v) (gf available)

(gf) (v)

Soft, sweet and deliciously buttery brioche soaked in double cream and free-range eggs, pan fried and topped with streaky bacon and brie

Rump steak served with bernaise sauce and Koffman fries

Grilled chicken breast or hot smoked salmon, cos lettuce, parmesan shavings, croutons, bacon, anchovies and caesar dressing

Brioche bun, smoked streaky bacon, tomato, smoked applewood cheese, gherkins, crispy onions, lettuce, garlic and bacon mayo served with Koffman chips

Marinated cherry tomatoes, cucumber, red onions, feta and black olives

Marinated courgette salad, confit tomato puree and samphire

Brioche bun, rocket, mango and coriander slaw served with Koffman chips

Baby gem lettuce, grapes, celery, apples, pickled mushrooms and toasted walnuts

Creamy soup of smoked haddock, potato fondant, braised leek, served with a savoury cheese and onion scone

Served with shortbread

Served with honeycomb and Maldon salt

Coconut, raspberry and strawberry

Strawberry and vanilla ice cream, chocolate sauce, peach slices, mini marshmallows and whipped cream