Prom Restaurant

Free-range eggs, mushrooms, spinach & crispy bacon

Warm seasonal fruit, berry compote, toasted granola & natural yogurt

Irish oats, berries, toasted almonds & local honey

Tomato sauce, mozzarella, chicken, caramelised onion, bacon, BBQ sauce

Tomato sauce, mozzarella, ham, mushrooms

Tomato sauce, mozzarella, buffalo mozzarella, fresh basil

Mozzarella, buffalo mozzarella, salami Milano, honey, garlic, chilli

Tomato sauce, mozzarella, chorizo, spicy nduja, red onion

Tomato sauce, mozzarella, ham, pineapple

Tomato sauce, extra mozzarella, extra pepperoni

Pomegranate, honey mustard dressing

Harissa & lemon mayonnaise

Baby gem, aged Parmesan, smoked lardons, garlic croutons & Caesar dressing

House slaw, capers, pickled red onion & lemon crème fraîche

Golden fried corn ribs, tossed in house "prom" spice blend, served with smoked onion mayo

Honey mustard glaze, cider & apple ketchup

Smoked corn ribs, crispy onions & brandy peppercorn sauce

Grilled Rib Eye Steak has a €13 surcharge for inclusive dinner packages +€13

Beurre blanc, tenderstem broccoli, roasted hazelnut crumb, tomato concassé & chorizo oil.

Hazelnut & panko crust, thyme jus, warm sweetcorn, courgette, tomato & smoked lardons

Mushroom fricassée, mustard celeriac rémoulade, celery salt & red wine jus

Light prawn bisque, cherry tomato, capers, garlic & chilli

Garlic hummus, Mediterranean vegetables & warm dough ball

King prawns, smoked haddock, salmon, mussels & scallions in a light leek and potato cream, served with in-house brown bread

Served with homemade Salthill brown bread

Smoked Irish salmon, poached eggs, spinach, avocado & hollandaise.

Free-range eggs, smoky rashers, peppers, onions & tomato, finished with herbs & olive oil. Served on sourdough, English muffin or butter-toasted flatbread

Smoky rashers, poached eggs, mushroom, spinach & classic hollandaise

Eggs cooked to your liking, sausages, black & white pudding, mushrooms, grilled tomato, baked beans, relish & soda bread

Vegan sausages, tofu, sautéed mushrooms, wilted spinach, grilled tomato, baked beans, crispy hash browns & toasted soda bread.

Tomato, mushrooms, sweet pepper, onions, basil, mozzarella, red sauce

Apple, celery, cucumber & spinach

Carrot, turmeric, ginger & lemon

Dark chocolate, oats, peanut butter, cocoa & maple syrup

Any detox juice or espresso with our house protein ball

Selection of croissants, pain au chocolat & Danish pastries.

Tomato sauce, mozzarella, cherry tomatoes, freshly shaved Parma ham, parmesan, fresh rocket

Mortadella, buffalo mozzarella, fresh tomato, basil pesto

Tomato sauce, mozzarella, mushrooms, red & green peppers, corn, red onion, tomato, olives

Tomato sauce, mozzarella, tuna, olives, red onion, feta cheese

Tomato sauce, mozzarella, sausage, pepperoni, ham

Tomato sauce, mozzarella, goat cheese, spring onion, garlic, sundried tomato

Mozzarella, parmesan, goat cheese, Cashel Blue

Tomato sauce, mozzarella, chorizo, black beans, corn, jalapeños

Fluffy buttermilk pancakes, maple glaze, crispy smoked rashers, seasonal berries & whipped cream.

Stone-baked base with tomato, mozzarella, smoked bacon, pulled ham and breakfast sausage, finished with free-range fried eggs & chorizo oil.

Stone-baked base with vegan mozzarella, sautéed mushrooms, spinach, roasted peppers, vegan sausage & spiced tofu, finished with herb oil.

Butterflied Cajun-spiced chicken, baby gem, sweetcorn, cherry tomatoes, herb buttermilk dressing, crispy onions & pomegranate.

Chef's beef burger on a sourdough bun with fried egg, tomato relish & baby gem, served with fries.

Garlic butter, extra mozzarella

A classic English favourite with crushed meringue, fresh strawberries, and lightly whipped cream — sweet, airy, and refreshing.

Warm, fudgy chocolate brownie served with vanilla ice cream and rich chocolate sauce.

Layers of buttered bread baked in a smooth vanilla custard with golden raisins and a hint of nutmeg. Served warm with custard.

Creamy Chocolate, Vanilla, or Strawberry ice cream served with whipped cream and a drizzle of chocolate sauce.

Warm spiced apple crumble topped with vanilla ice cream, rich butterscotch sauce, and toasted almond flakes.

Creamy Baileys Irish Cream cheesecake on a buttery biscuit base, finished with a touch of chocolate.

Micil Poitin, Ginger Beer, Lime juice, Sugar Syrup, Fresh Mint Leaf

Glendalough Rose Gin, Strawberry & Peppercorn Shrub, Egg whites, Lime juice, Grenadine, Cranberry Bitters

Micil Long Walk Blended Whiskey, Brown Sugar, Angostura Bitters, Orange Rind

Micil Gin, Or Vermouth, Egg white, Raspberry Puree

Finlandia Vodka, Lychee Liqueur, Egg Whites, Lime Juice

Bacardi, Blue Caracoa, Coconut syrup, Lime juice, Cherry bitters

Finlandia Vodka, Elderflower Liqueur, Fresh Mint, Prosecco, soda water

Tribe Tequila, Pink Grapefruit Soda, Lime Juice, Sea Salt Rim

Bombay Sapphire, Lime juice, Sugar Syrup, muddled Blackberries, Chambord

Bacardi Rum, Fresh Mint, Fresh limes, Sugar Syrup

Absolut Vanilla Vodka, Kahlua, Double espresso

Espalon Tequila, Cointreau, Lime juice, Sugar Syrup

Bacardi Rum, Malibu, Pineapple juice, Fresh Cream

Writer's Tears Whiskey, Sweet vermouth

Finlandia Vodka or Belvedere Vodka

Bombay Martini or Gunpowder Gin

Micil Gin, Campari, Martini Rosso, Campari

Absolut Vanilla Vodka, Passoa, Passionfruit Liqueur, Lime Juice, Prosecco

Cranberry juice, n/a prosecco, Lime juice, Sugar syrup

Choice of: Strawberry, Passion Fruit or Raspberry

Passion Fruit Puree, Orange Juice, Lime Juice

Creamy smashed avocado, feta, cherry tomatoes, basil pesto & lemon olive oil

Grilled locally sourced steak topped with free-range fried eggs, crispy onions & chilli butter, served with hand-cut fries.