15 Diswellstown Way, Diswellstown, Dublin 15, D15 EV62, Ireland
Last read 12 Jul 2026 · always confirm current details with the restaurant.
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These tags come from reading the restaurant's own menu — always confirm directly with the restaurant before ordering. This menu includes dishes containing tree nuts — an allergen that can cause life-threatening reactions, so take extra care.
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Baked weight approx. 240g, made with fine white flour, untreated, sourdough base
Soft loaf made with untreated flour, topped with mixed seeds. Baked weight approx. 390g
Hearty and wholesome rye flour and sourdough base. Baked weight approx. 400g
Pain au chocolat x2, Almond croissant x2, Croissant x1, Classic Escargot 'snail' pastry with custard x1
French custard with glazed, crispy, buttery dough
Classic snails pastry with French custard and raisins
All butter croissant filled with raspberry coulis
Indulgent taste and flavour, contains NUTS (ALMONDS)
Fluffy milk buns, brioche like texture and flavour, perfect for breakfast or tea.
The original croissant using French flour
Using French 55% cocoa bars
For 8 people, fluffy sweet bread, perfect for sharing
Pub · €€ · ★ 4.4
12 sides · no mains listed
Egg-free · Soy-free · Fish-free +13
397 m away · 5 min walk
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39 mains · 26 sides
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423 m away · 5 min walk
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17 mains · 15 sides
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11 mains · 23 sides
Fish-free · Lupin-free · Celery-free +14
621 m away · 7 min walk
Takeaway · € · ★ 3.3
197 mains · 93 sides
Vegetarian · Vegan
919 m away · 11 min walk
Takeaway · €€ · ★ 3.9
8 sides · no mains listed
Vegetarian
919 m away · 11 min walk