10 Ann St, Belfast BT1 4EF, UK
FreeFromly is a discovery tool, not a safety guarantee.
These tags come from reading the restaurant's own menu — always confirm directly with the restaurant before ordering. This menu includes dishes containing tree nuts and fish — allergens that can cause life-threatening reactions, so take extra care.
The restaurant's own note
“If you have any special dietary requirements or allergies please let your waiter know. There's a possibility that traces of nuts or flour may be found in your food. Whilst we do our best to avoid gluten cross-contamination, we cannot guarantee it.”
Filter this menu
Dressed cos lettuce, pancetta, and Parmigiano cheese
Mixed salad with cherry tomatoes, red onions, rocket, Parmigiano with balsamic dressing and croutons.
Tomato base, mozzarella, Calabrian sausage, and double spicy Italian salamis (Spianata & Ventricina)
Fior Di Latte mozzarella with spicy Calabrian 'nduja salami and fresh basil
Sweet red peppers, red onions, artichoke hearts, black olives, Parmigiano and garlic oil
Folded pizza with ham, garlic roasted Portobello mushrooms and Parmigiano
A generous portion of pepperoni seasoned with pepper and oregano
Pancetta and spinach with egg, garlic oil and Parmigiano
Torn chicken breast with sweet red peppers and pesto
Parma ham and fresh rocket with grated Parmigiano
Tomato base, mozzarella, smoked and spicy double pepperoni, green jalapeños, finished with a drizzle of homemade hot honey
Goats' cheese, red onion, rocket and garlic oil
Spiced pork and fennel sausage with red onions and jalapeños, finished with rocket and chilli oil
Portobello mushrooms with garlic, black pepper and parsley
Pepperoni with red jalapeño peppers, red onion and fresh basil, drizzled with chilli oil
Folded pizza with goats' cheese, caramelised onions and spinach.
Tomato base, mozzarella, fior di latte, fresh basil, olive oil drizzle
Cured anchovies with capers, Fior Di Latte mozzarella, red jalapeños, lemon oil and parsley
Baked in hot honey
Our pizza dough rolled thin and freshly baked with garlic, mozzarella, caramelised onions, spicy 'Nduja salami and topped with fresh rocket
Chopped cherry tomatoes, red onions, fresh basil and pesto, piled on top of garlic ciabatta bread
Finished with croutons, pesto swirl, grated Parmigiano and served with ciabatta
Crisp baked flatbread brushed with chilli jam, topped with Milano salami, rocket and shaved Parmigiano
Delicious Kalamata and green olives marinated in chilli, garlic and herbs.
Tasty dough balls baked in garlic butter
Topped with mozzarella
Our pizza dough rolled thin and smothered in homemade garlic and parsley butter
Tomato and chilli base, mozzarella, and Jalapeños
Creamy burrata baked with freshly chopped tomatoes, red onion, fresh basil, pesto, and crispy ciabatta for dipping
Aged mozzarella, Fior Di Latte mozzarella, sweet red peppers, black olives, red onion, artichoke hearts, Parmigiano cheese, garlic oil.
Aged mozzarella, Fior Di Latte mozzarella, pepperoni, red hot jalapeño peppers, red onion, fresh basil, chilli oil.
A generous portion of pepperoni, aged mozzarella, Fior Di Latte mozzarella, pepper and oregano.
The classic tomato base, aged mozzarella, Fior Di Latte mozzarella, fresh basil and olive oil.
Aged mozzarella, Fior Di Latte mozzarella, classic ham, garlic roasted Portobello mushrooms, Parmigiano cheese.
Aged mozzarella, Fior Di Latte mozzarella, torn chicken breast, sweet red peppers and pesto.
Enjoy any of our 11 inch pizzas with a gluten alternative base.
Gluten alternative base for 11 inch pizza +£1.50
6 inch pizzas with a gluten alternative base.
Gluten alternative base for 6 inch pizza +£0.75
Classic Margherita base with choice of toppings
Smashed meringue layered with freshly whipped cream, mixed berries and raspberry coulis
Served with vegan vanilla ice cream
Freshly baked pizza dough smothered in Nutella, topped with a scoop of ice cream
Simply translated as 'pick me up', this is a traditional Italian style coffee trifle dessert with layers of mascarpone and cocoa, made in-house each day
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