10 Ann St, Belfast BT1 4EF, UK
Last read 15 Jul 2026 · always confirm current details with the restaurant.
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These tags come from reading the restaurant's own menu — always confirm directly with the restaurant before ordering. This menu includes dishes containing tree nuts and fish — allergens that can cause life-threatening reactions, so take extra care.
The restaurant's own note
“If you have any special dietary requirements or allergies please let your waiter know. There's a possibility that traces of nuts or flour may be found in your food. WHILST WE DO OUR BEST TO AVOID GLUTEN CROSS-CONTAMINATION, WE CANNOT GUARANTEE IT.”
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Dressed cos lettuce, pancetta, and Parmigiano cheese
Mixed salad with cherry tomatoes, red onions, rocket, Parmigiano with balsamic dressing and croutons.
Tomato base, mozzarella, fior di latte, fresh basil, olive oil drizzle
A generous portion of pepperoni seasoned with pepper and oregano
Tomato base, mozzarella, smoked and spicy double pepperoni, green jalapeños, finished with a drizzle of homemade hot honey
Portobello mushrooms with garlic, black pepper and parsley
Sweet red peppers, red onions, artichoke hearts, black olives, Parmigiano and garlic oil
Goats' cheese, red onion, rocket and garlic oil
Cured anchovies with capers, Fior Di Latte mozzarella, red jalapeños, lemon oil and parsley
Pepperoni with red jalapeño peppers, red onion and fresh basil, drizzled with chilli oil
Fior Di Latte mozzarella with spicy Calabrian 'nduja salami and fresh basil
Tomato base, mozzarella, Calabrian sausage, and double spicy Italian salamis (Spianata & Ventricina)
Folded pizza with ham, garlic roasted Portobello mushrooms and Parmigiano
Folded pizza with goats' cheese, caramelised onions and spinach.
Parma ham and fresh rocket with grated Parmigiano
Torn chicken breast with sweet red peppers and pesto
Spiced pork and fennel sausage with red onions and jalapeños, finished with rocket and chilli oil
Pancetta and spinach with egg, garlic oil and Parmigiano
The classic tomato base, aged mozzarella, Fior Di Latte mozzarella, fresh basil and olive oil.
A generous portion of pepperoni, aged mozzarella, Fior Di Latte mozzarella, pepper and oregano.
Aged mozzarella, Fior Di Latte mozzarella, torn chicken breast, sweet red peppers and pesto.
Aged mozzarella, Fior Di Latte mozzarella, sweet red peppers, black olives, red onion, artichoke hearts, Parmigiano cheese, garlic oil.
Aged mozzarella, Fior Di Latte mozzarella, pepperoni, red hot jalapeño peppers, red onion, fresh basil, chilli oil.
Aged mozzarella, Fior Di Latte mozzarella, classic ham, garlic roasted Portobello mushrooms, Parmigiano cheese.
Delicious Kalamata and green olives marinated in chilli, garlic and herbs.
Tasty dough balls baked in garlic butter
Our pizza dough rolled thin and smothered in homemade garlic and parsley butter
Topped with mozzarella
Tomato and chilli base, mozzarella, and Jalapeños
Baked in hot honey
Finished with croutons, pesto swirl, grated Parmigiano and served with ciabatta
Our pizza dough rolled thin and freshly baked with garlic, mozzarella, caramelised onions, spicy 'Nduja salami and topped with fresh rocket
Chopped cherry tomatoes, red onions, fresh basil and pesto, piled on top of garlic ciabatta bread
Creamy burrata baked with freshly chopped tomatoes, red onion, fresh basil, pesto, and crispy ciabatta for dipping
Crisp baked flatbread brushed with chilli jam, topped with Milano salami, rocket and shaved Parmigiano
Base for build-your-own pizza starting from £9
Enjoy any of our 11 inch pizzas with a gluten alternative base.
Gluten alternative base, 11 inch +£1.50
6 inch pizzas with a gluten alternative base.
Gluten alternative base, 6 inch +£0.75
Served with vegan vanilla ice cream
Freshly baked pizza dough smothered in Nutella, topped with a scoop of ice cream
Smashed meringue layered with freshly whipped cream, mixed berries and raspberry coulis
Simply translated as 'pick me up', this is a traditional Italian style coffee trifle dessert with layers of mascarpone and cocoa, made in-house each day
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