27B Raeburn Pl, Edinburgh EH4 1HU, UK
Last read 23 Jul 2026 · always confirm current details with the restaurant.
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Sweet pastry crust, pistachio & almond cream, pistachio paste, vanilla crème pâtissière, fresh raspberries and pistachio pieces.
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Genoise biscuit, crunchy praline, 65% Inaya chocolate mousse and fresh raspberries.
Pure butter puff pastry, Madagascar vanilla infused cream.
Pure butter puff pastry, Madagascar vanilla infused cream, fresh raspberries.
Chou pastry crown, hazelnut praline cream with a rich praline centre, roasted almonds & pecan nuts.
Almond & hazelnut financier biscuit, Madagascar vanilla cream, fresh fruits.
Box of 12 assorted delicious French Macarons, handmade by our team of French pâtissiers.
Select 4 of our Barantine individual cakes: fruit tart, chocolate éclair, lemon meringue, vanilla flan, raspberry flan, raspberry & pistachio Paris-Edinburgh.
Genoise biscuit with a crunchy praline, Madagascar vanilla cream, 65% Inaya chocolate mousse and cracked dark chocolate topping
Selection of sandwiches: L'Ecossais (smoked salmon, cream cheese & chives, tomato, lettuce), Le Savoie (Bayonne ham, sunblush tomato, raclette cheese, French mustard, lettuce), Le Provençal (Ve) (roasted vegetables, tomato & basil sauce, lettuce), Le Classique (white ham, butter, pickles).
Large version of sandwich platter, serves 12.
Mixed platter of minis: croissant, pain au chocolat, pain aux raisins.
Large version of breakfast platter, serves 12.
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