Gerards's Deli Vault 0, Station Building, 2 Hatch Street Upper, Saint Kevin's, Dublin, D02 V4H6, Ireland
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These tags come from reading the restaurant's own menu — always confirm directly with the restaurant before ordering. This menu includes dishes containing fish — an allergen that can cause life-threatening reactions, so take extra care.
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A selection of seasonal fruit cut into bite size pieces.
Includes milk & condiments
Selection of mixed muffins.
Bischoff overnight Oats
Bite-sized mixed mini pastries. Croissants, Danish, pain au Chocolates
Greek Yogurt with Strawberry & Granola or Blueberry & Granola
Baked croissants, pain au chocolate, mixed scones served with jams & butter.
Our famous Homemade Sausage Rolls with Relish.
Includes milk & condiments
Crispy cos lettuce, shredded pan fried chicken breast, croutons, bacon, parmesan cheese and a Caesar dressing.
Our Gourmet Salads change daily. Please call or email for information and always give 24 hours notice.
Mixed lettuce, cucumber, peppers, olives, feta cheese, cherry tomatoes topped with French dressing.
Our cheese platter includes 4 varieties of Irish and continental cheeses. Each platter contains water crackers, grapes and Ballymaloe relish.
Dolphin friendly tuna flakes, boiled eggs, cherry tomatoes, black olives, green beans, lettuce and onion topped French dressing.
Treat platter, serves 8-10
Gerards Individual Salad bowls from our daily menu. A sample of our salads include; Chicken Caesar, Asian Noodle Salad, Pesto Chicken Pasta. Email for daily salad menu
A selection of Gerard's most popular fillings served on Baker Artisan Breads from local bakeries. Gluten Free Options Available, Please Call or Email for more Information.
A selection of seasonal fruit cut into bite-sized pieces.
A selection of cheese & onion, salt & vinegar, sour cream & onion & Thai sweet chilli. A selection of Mars bar, Snickers, Galaxy, KitKat and more.
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7 mains · 1 side
Soy-free · Fish-free · Lupin-free +10
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