.1 Block 4 Dundrum Town Centre, Sandyford Rd, Dundrum, Dublin 14, Ireland
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These tags come from reading the restaurant's own menu — always confirm directly with the restaurant before ordering. This menu includes dishes containing shellfish, molluscs and fish — allergens that can cause life-threatening reactions, so take extra care.
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Young soya beans steamed in the pod, seasoned with salt (traditional Japanese accompaniment to beer).
Grilled salmon and scallions skewer with yakitori sauce.
Eda-mame, wakame & avocado.
Deep fried tofu served with seaweed & Daikon sauce.
Finely chopped seasonal vegetables dumpling steamed & then deep fried, served with traditional gyoza sauce.
Fresh mixed vegetables coated in a light crispy batter, served with homemade sauce.
Deep fried fresh oyster in breadcrumbs served with wasabi mayonnaise & chili seasoning.
Marinated octopus sashimi with special miso salad sauce garnish.
Homemade crispy duck roll.
Grilled aubergine topped with slightly scorched aromatic miso paste.
Fresh king prawns coated in a light crispy batter, served with homemade sauce.
Fresh mixed seafood coated in a light crispy batter, served with homemade sauce.
Grilled chicken and scallions skewer with yakitori sauce.
American · €€ · ★ 3.9
15 mains · 2 sides
Vegetarian · Vegan
17 m away
Salads · ★ 4.5
14 mains · 2 sides
Vegan · Vegetarian
17 m away
Japanese · €€ · ★ 4.3
6 mains · 35 sides
Vegan · Vegetarian
39 m away
Mexican · ★ 4.4
9 mains · 4 sides
Vegetarian · Vegan
48 m away · 1 min walk
Thai · €€ · ★ 4.4
7 sides · no mains listed
Fish-free · Lupin-free · Celery-free +14
53 m away · 1 min walk
Chicken · €€ · ★ 4.3
35 mains · 57 sides
Vegan · Vegetarian
55 m away · 1 min walk