3 Terenure Pl, Terenure, Dublin, D6W AE16, Ireland
Last read 12 Jul 2026 · always confirm current details with the restaurant.
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These tags come from reading the restaurant's own menu — always confirm directly with the restaurant before ordering. This menu includes dishes containing tree nuts, peanuts and fish — allergens that can cause life-threatening reactions, so take extra care.
The restaurant's own note
“Our chefs use a wide range of ingredients in our dishes. Please read the menu carefully and advise your server of any allergies before ordering.”
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Baked free range eggs, homemade spicy tomato sauce w/ ciabatta bread on a hot skillet
Crispy shredded chicken, lettuce, red onion & sweet chilli sauce on a toasted tortilla wrap
Four free range eggs with three toppings of your choice
Please ask your server for ingredients and allergens.
with home made hot sauce
Served with Heirloom tomatoes & basil oil
served with Mignonette sauce
pan fried in butter and topped with chilli flakes (optional)
drizzled with house dressing
Seasonable vegetable cocktail skewer served with soy sauce and olive oil.
Italian ricotta, strawberry and fresh mint ciabatta
Topped with chocolate ganache and fresh raspbarries
Pancakes with strawberries, candied walnuts and dulce de leche sauce
add streaky bacon +€2
Firehouse Brioche Bun, spicy roasted potatoes, two fried eggs, streaky bacon & cheddar cheese
White floury bap, two fried eggs, streaky bacon, two sausages and relish
add chips +€3.50
Firehouse Brioche Bun, free range poached eggs, streaky bacon & our scrumptious hollandaise sauce
Home Granola, Greek yoghurt, honey, red berries coulis and fresh fruits
extra topping/add-on +€2
Overnight rolled oats with mixed seeds, maple syrup and seven seasonal fruits
Herb roasted potatoes, baked chorizo sausage, coriander and tahini yogurt, topped with a free-range fried egg
add Clonakilty black pudding +€2.50
Toast, streaky bacon, grilled tomato, black pudding, mushrooms, sausages and eggs (as you like them)
American style pancakes served with fresh blueberries and Canadian maple syrup
add streaky bacon +€2
Herb roasted potatoes, oak smoked salmon, hollandaise sauce, sweety drop peppers topped with a free-range poached egg
Firehouse buttermilk batch bread with strawberries, bananas and maple syrup
add streaky bacon +€1.50
Smoked salmon served on a bagel with cream cheese, capers and dill, rocket leaves and cucumber
Firehouse blooms, turkey, bacon, lettuce, tomatoes and spicy mayo
Rustic ciabatta, lemon chicken, pickled veggies, homemade hummus, fresh coriander and sriracha sauce
Served with spicy mayo, tomato & lettuce on Firehouse Sourdough
Freshly baked salmon served with sour cream and chives, avocado and tomato salsa on a soda spelt bread
Whipped goats cheese spread, balsamic & thyme marinated mushrooms, rocket leaves on sourdough toast
Brazilian acai with four toppings of your choice
Creamy coffee perfect for those long colder days.
Flavouring syrups available for those who enjoy sweeter drinks.
Steamed half-and-half to create a rich and creamy texture.
Lettuce, bacon, croutons, parmesan, caesar dressing, With or without chicken
Marinated chimichurri chicken breast, cos lettuce, vine cherry tomatoes, avocado & red onion
Irish sourced beef burger served in a sesame seed bun, topped with lettuce, monterey jack cheese, tomato and onions
Prawns fried in tempura and served with lemon aioli
served with peanut sauce
served with a blueberry sauce topping or fresh pouring cream
fairtrade milk chocolate brownie served with vanilla icecream
Shredded chicken, chorizo, red peppers, red onions, spices, served in a tortilla with cheddar cheese, guacamole and sour cream
Slow cooked beef brisket, topped with red pickled onions, fresh coriander and house guacamole
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