East Restaurant

supplement for breakfast included +€8

Choice of Ham, Cheddar Cheese, Tomato, Red Peppers, Onion or Mushroom

supplement for breakfast included +€8

Scrambled Tofu, Vegan Sausage, Mushrooms, Grilled Tomato, Baked Beans

Crushed Avocado on Sourdough Toast

supplement for breakfast included +€8

Served on Sourdough Toast

supplement for breakfast included +€8

Irish Muffin topped with Bacon, Poached Egg and Hollandaise Sauce

supplement for breakfast included +€8

Creamy Porridge with Cinnamon and Apple

Served with Bacon and Maple Syrup

supplement for breakfast included +€8

Layers of spongy chocolate cake, vanilla ice cream, fruit coulis

Traditional coffee and liquor dessert

Strawberry and vanilla ice cream, berry compote, fresh cream

Served with fruit compote and fresh berries

Served with whipped cream and strawberries

Gluten free brownie with zesty raspberry sorbet

Guinness mousse, raspberry cheesecake, brownie bite

Beer battered hake served with tartar sauce, side salad and chips

Malaysian fried rice dish with chicken, prawns served with pickled vegetables and a fried egg

add chicken, beef, prawns (allergen 2) or tofu. Thai green curry mixed with coconut milk, aubergines, courgette and onion, served with rice

Crispy buttermilk chicken breast in a brioche bun with vine tomato, baby gem and a tangy burger sauce, served with chips

Malaysian style chicken, vegetable medley, egg noodles, stir-fried in a fragrant sweet and spicy sauce

Marinated tandoor style chicken breast in a rich, creamy tandoori curry sauce, served with steamed rice and naan bread

Teriyaki glazed salmon, stir fried bok choi, carrots, peppers and spinach, served with rice

choose beef, chicken, tofu or vegetarian. Flat rice noodles, stir fried mixed vegetables, garlic, chilli & ginger, topped with lime & crushed roasted peanuts

With sautéed mushrooms, onions and with herb butter, served with chips

Pan seared fillet of hake, stir-fried bok choi, carrots, peppers and spinach, served with rice

Spinach, mixed beans and vegetables between layers of aubergine, topped with a creamy bechamel and mozzarella served with a rich tomato sauce and basil pesto

add chicken, beef, prawns (allergen 2) or tofu. Thai red curry mixed with coconut milk, aubergines, courgette and onion, served with rice

Prawns tossed with linguine and cooked in a white wine and garlic sauce

Melt in your mouth 4-hour braised beef, creamy potato puree, baby carrots and a rich red wine veal jus

Tender chicken strips glazed with teriyaki sauce, topped with creamy ranch dressing on a bed of baby gem

Pulled pork bonded with cheddar cheese, mixed leaf salad, apple puree and dipping sauce

Prawn wontons and egg noodles in a fragrant Asian style broth

BBQ wings served with creamy ranch dressing

Mini bao buns with crispy duck served with hoi sin sauce

BBQ wings served with creamy ranch dressing

Crispy Asian tempura prawns, sweet chilli sauce and fresh side salad

Fresh cabbage, carrot and Thai herbs, wrapped in crispy pastry with sweet chilli sauce

Served with brown bread

Hot house wings, celery and blue cheese dip

Hot house wings, celery and blue cheese dip

Pasta with tomato sauce and cheese

Served with brown bread

Main: choose from plain breast of chicken, chicken goujons, stir fried vegetables or tofu. Side: choose baby potatoes, chips or rice. Includes fresh fruit, vegetables and dipping sauce

Strawberry, chocolate or vanilla

Pasta with tomato sauce and cheese

Plain chicken burger with chips on the side

Crisp baby gem leaves, smoked bacon, crunchy croutons, poached chicken breast, parmesan shavings with classic Caesar dressing

Roast butternut squash, rocket, red onion, berries and quinoa with a honey mustard dressing

Crispy shredded duck, diced apple and greens, topped with blue cheese dressing

Roast beetroot, creamy goats cheese and pine nut served on a mixed leaf salad, topped with a balsamic glaze

Japanese style crispy chicken, sriracha mayo with crispy salad greens

Choice of Fried, Poached, Boiled

Continental and Full Irish Breakfast Buffet. Choose from: Selection of Fresh Fruit, Yoghurt, Granola, Musli, Cereal, Pastries, Breads, Waffles, Pancakes, Continental Meats and Cheese, Scrambled Egg, Pork Sausage, Irish Rashers, Baked Beans, Black & White Pudding, Roasted Tomatoes, Sauteed Potato and Mushrooms, Porridge, Selection of Gluten Free Items, Selection of Juices, Tea and Coffee.