29 Roseburn Terrace, Edinburgh EH12 5NQ, UK
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Sourdough, chorizo, cheddar, artichoke, truffle acacia honey, parmesan, aioli dip
Sourdough, cheddar, green chilli, red onion, coriander, garlic oil, mango chutney dip
Sourdough, prosciutto, goat's cheese, mozzarella, peach, basil, burrata, sriracha hot honey
Passionfruit puree, coconut water, matcha foam
Bare Bones single origin iced chocolate, seasonal made-in-house toasted marshmallow
Strawberry, smashed meringue, Oatly 'crème fraîche', strawberry puree, white chocolate
Sarah Gray's lemon curd, toasted marshmallow fluff, crushed lemon melt biscuit, Oatly 'crème fraîche'
Chocolate: 68% Dominican Republic / 47% Kids. Toasted marshmallow flavours: Mango, Miso Caramel
Bakery · ★ 4.3
3 sides · no mains listed
Vegetarian
32 m away
Gastropub · ££ · ★ 4.7
7 mains · 19 sides
Vegetarian · Vegan
125 m away · 1 min walk
British · ★ 4.6
12 mains · 14 sides
Egg-free · Soy-free · Celery-free +12
347 m away · 4 min walk
Brunch · ££ · ★ 4.1
22 mains · 4 sides
Vegetarian · Vegan
556 m away · 7 min walk
Italian · ★ 3.7
16 mains · 16 sides
Vegetarian · Vegan
736 m away · 9 min walk
Indian · ££ · ★ 4.7
77 mains · 51 sides
Vegetarian · Vegan
752 m away · 9 min walk