17 Corstorphine High St, Corstorphine, Edinburgh EH12 7SU, UK
Last read 23 Jul 2026 · always confirm current details with the restaurant.
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These tags come from reading the restaurant's own menu — always confirm directly with the restaurant before ordering. This menu includes dishes containing shellfish and fish — allergens that can cause life-threatening reactions, so take extra care.
The restaurant's own note
“The information we provide online is a guide only. We would remind anyone with allergies to always make a team member aware in the pub before ordering as dish ingredients may vary.”
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Hand-battered haddock goujons, shredded lettuce and mayo, served with tartare sauce on the side
Crispy buttermilk chicken, smoked streaky bacon, shredded lettuce, tomato and mayo
Grilled halloumi, rocket, tomato, mayo and chilli jam
Sirloin steak, rocket and mustard mayo
Impossible® burger topped with a Violife® slice
Impossible® burger topped with a Violife® slice
3oz smashed patty topped with a burger cheese slice
Sirloin steak, rocket and mustard mayo
Two 3oz smashed patties, smoked streaky bacon and a burger cheese slice served in a seeded roll with shredded lettuce, red onion, mayo, a buttered jacket potato and a skewered pickle
Grilled halloumi, rocket, tomato, mayo and chilli jam
Impossible® burger topped with a Violife® slice served in a seeded roll with shredded lettuce, red onion, mayo, a buttered jacket potato and a skewered pickle
King prawns served in a lettuce cup topped with lemon mayo and garnished with a wedge of lemon
Crispy chicken strips tossed in Texan BBQ sauce, topped with a chopped pig in blanket, melted Brie and cranberry sauce
A warming blend of seasonal winter vegetables and lentils. Served with toasted ciabatta & butter. Vegan option available.
Rosemary studded baked mini camembert with caramelised red onion chutney and served with toasted ciabatta
Succulent, hand-carved roast Turkey accompanied by roast potatoes, sage & onion stuffing, seasonal vegetables, a pig in blanket, a Yorkshire pudding and rich gravy
Add-on for roast turkey
Add-on for roast turkey
Two 3oz beef burger patties smashed on the grill, topped with pigs in blankets, melted Brie and cranberry sauce. Served in a toasted brioche bun with tomato, lettuce, red onion and mayo. With rosemary sea salted skin-on fries, onion rings and a pot of Texan BBQ sauce
Beyond Meat® burger topped with melted Brie and cranberry sauce. Served in a toasted brioche bun with tomato, lettuce, red onion and mayo. With rosemary sea salted skin-on fries, onion rings and a pot of Texan BBQ sauce. Vegan option available (Excludes Brie)
8oz sirloin steak, aged for 28-days, perfectly grilled to your liking. Served with chips, onion rings, half a grilled tomato, rocket and a creamy peppercorn & brandy sauce
A buttery shortcrust pastry pie with a creamy filling of turkey and smoked ham hock, topped with a sage & onion crumb. Served with seasonal vegetables and rich gravy, with your choice of buttered mash or chips
Served with roast potatoes, sage & onion stuffing, seasonal vegetables and rich gravy. Vegan option available
A slice of Christmas pudding with your choice of custard or brandy sauce
A smooth and creamy caramelised biscuit cheesecake. Served with dulce de leche sauce and a scoop of white chocolate ice cream. Vegan option available
A festive blend of white chocolate ice cream, berry compote, chocolate flavour sauce, fluffy cream, crumbled chocolate flake and a raspberry crumb. Vegan option available
Served warm with a pot of Baileys & white chocolate sauce and clotted cream ice cream
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