City Restaurant

Mixed vegetable burger with Monterey Jack cheese & mayo.

Beef burger with jalapeños, chipotle mayo, Monterey Jack cheese and bacon. (Spicy)

Monterey Jack cheese, bacon, grilled pineapple, fried egg & burger sauce.

Gorgonzola cheese, bacon & caramelized red onion chutney.

Filled with two Aberdeen Angus burgers, double Monterey Jack cheese, battered onion ring, bacon & burger sauce.

Bacon, Monterey Jack cheese & burger sauce.

Battered chicken breast fillets topped with Monterey Jack cheese & mayo.

Grilled falafel burger with grilled onions & mayo.

Beef burger with Monterey Jack cheese, grilled onions & burger sauce.

Topped with Hornigs haggis, bacon and pepper cream sauce.

Beef burger with pulled pork in bbq sauce, Monterey Jack cheese and bacon.

Monterey Jack cheese & burger sauce.

Two rashers of bacon, two pork sausages and a fried egg, served with chips and garden peas.

A Scottish traditional dish of haggis, turnips and mashed potatoes served with whisky sauce.

Choice from 3 fillings from; cheese, mushroom, bacon, onion, ham, chicken. Served with chips and garden peas.

Traditional seasoned beef steak filling with puff pastry, served with homemade chips, garden peas and gravy.

Cumberland sausages on seasoned mashed potatoes, topped with grilled onions and gravy.

Prosciutto, artichoke, gorgonzola cheese, sun blush tomatoes and mozzarella di bufala on a mixed salad with grana padano shavings, balsamic and olive oil dressing. Served with white bloomer and malt bread.

Scottish beef from our local craft butcher, 10oz/300g and a minimum 36 days matured. Chargrilled and served with our homemade chips, garden salad and a choice of sauce. Pepper sauce, Diane sauce.

Pasta layers with minced beef in tomato and béchamel sauce, topped with mozzarella. Served with garlic bread.

Pasta shells in a creamy homemade cheese sauce baked with cheddar cheese. Add crispy smoked pancetta 1.00

Grilled chicken, grana padano with Caesar salad dressing and toasted garlic bread. Add anchovies 2.00

Pasta rolls with spinach and ricotta filling, tomato sauce and topped with mozzarella. Served with garlic bread.

Natural yoghurt with granola, honey, topped with banana & strawberries.

Made with three eggs, milk, butter and parsley. Add bacon 3.00

Made with 3 eggs with a choice of up to 3 fillings from: Bacon, cheese, chicken, ham, onion, mushroom. Served with toast.

With a choice of strawberry jam or marmalade.

With 100% pure Canadian Maple syrup or Nutella and whipped cream

Mini chicken breast fillets in breadcrumbs.

Fried on the bone.

Lightly battered and coated in panko breadcrumbs.

Lightly battered and coated in panko breadcrumbs, skin on.

Using a crisp rice and potato flour batter.

King prawns in tempura batter.

Wholetail scampi in crispy breadcrumbs.

Battered haddock mini fillets in a toasted brioche bun with tartare sauce and lettuce.

Skin on. Served with our homemade chips and mushy peas.

Our traditional. Served with our homemade chips and mushy peas.

Using a crisp rice and potato flour batter, skin on.

Fillet of salmon or seabass served on seasoned mashed potatoes, with pesto Genovese and mushy peas.

Two smoked haddock with mozzarella & spring onion filling coated in breadcrumbs.

Topped with melted cheddar cheese.

Melted cheddar cheese, jalepenos and chipotle mayo.

with cheese & lettuce

Choose flavour, sauce and toppings. Flavours: Vanilla, Oreo, Strawberry, Mint choc-chip, Vegan Choc & Cherry, Chocolate, Biscoff.

with chocolate sauce and whipped cream

Mixed peppers, closed cup mushrooms, black olives & red onion.

Spicy Tuscan sausage, artichoke, sun blushed tomatoes, grana padano.

Spicy neapolitan sausage.

Classic mozzarella & seasoned tomato sauce.

Boiled ham and sweet pineapple.

Hornigs haggis.

Anchovies, capers & black olives.

Chicken, closed cup mushrooms, red onions.

Mozzarella, gorgonzola, grana padano and mild cheddar.

Pepperoni sausage, smoked pancetta, jalapeños peppers & chilli oil.

Smoked pancetta, pepperoni sausage, smoked sausage, boiled ham & chicken.

Closed cup mushrooms.

Two rashers of bacon, fried egg, Hornigs haggis, pork sausage, black pudding, potato scone, hash brown, tomato, mushrooms, beans and toast.

Two rashers of bacon, fried egg, hash brown, mushrooms, grilled tomato, baked beans and gluten free toast.

Two rashers of bacon, fried egg, Hornigs haggis, pork sausage, potato scone, beans, toast.

Two fried eggs, mushrooms, hash brown, vegetarian haggis, potato scone, tomato, beans and toast.

Gorgonzola on toasted garlic bread with sun blush tomatoes, balsamic glaze and olive oil.

Tempura battered king prawns served with sweet chilli dip.

Pizza base with garlic and herb butter. Add mozzarella 1.00/2.00

Served with bread. Lentil soup or Soup of the day.

Mozzarella Di Bufala, cherry tomato with balsamic and olive oil dressing.

Smoked haddock with mozzarella & spring onion filling coated in breadcrumbs, served with tartare sauce.

Seasoned green and black olives with breads.

Panko breaded haggis wedges served with Whisky sauce.

Buttered morning roll with choice of fillings: Bacon, egg, link pork sausage, lorne sausage, haggis, potato scone, black pudding, vegetarian haggis, grilled mushrooms, hash browns.