Bresson Restaurant

Gruyère cheese, croutons.

Whipped duck liver parfait, pickled rhubarb, roscoff onion jam, artichoke crisps. Orange & Grand Marnier.

Rare seared Irish blue fin tuna. Chorizo & chickpea tagine. Preserved lemon, Gordal olive & pickled red pepper.

Vol-au-vent, wild mushroom fricassee. Smoked Alsace bacon & crispy pane egg.

Grilled new season French asparagus. Whipped st Tola goats cheese & lemon. Jerusalem artichoke crisps, hazelnut & shallot vinaigrette.

Kilkeel crab and leek crème brûlée, sourdough bread cracker, pickled cucumber & dill.

Aged blue cheese & red wine poached conference pear. Candied walnuts, heritage beetroot & purple endive. Truffled honey & wholegrain vinaigrette.

Poolish sourdough, Pain d'epices. Country butter with Breton Guerande grey sea salt.

Fig & almond brittle, quince. Water crackers.

Irish strawberries & cassis. Velvet cloud yogurt sorbet. Vanilla & white chocolate whipped cream.

Whipped white chocolate & vanilla ice-cream.

Apricot, pistachio & nut biscotti.

Normandy crème fraîche ice-cream, oatmeal granola & custard.

Trio of homemade ice-cream. Maracaibo chocolate, salt caramel, vanilla.

Dark Maracaibo chocolate, morello cherry compote & whipped cream.

Scallops gratinated in the half shell. White wine & cream chaudrée of brown shrimp, smoked haddock, leeks & Alsace bacon. Pomme duchess & gruyere cheese.

Grilled pancetta wrapped Irish chicken breast. Charred baby gem & morels. Gratin dauphinoise, sauce chicken supreme jus gras.

Confit duck leg. Lyonnaise potatoes & duck jus. Fine bean, orange & pickled fennel salad, calamansi vinaigrette.

Roast root vegetables, puff pastry & feta cheese. Flat cap mushroom duxelles, puy lentils, cranberry relish.

Salter's Co.Carlow free range pork belly pie. Irish York cabbage & mash potato. Caramelised apple & crème du moutarde. Cider jus.

Clare island grilled organic salmon fillet. Red shrimp roll, langoustine thermidor sauce, seaweed butter, white asparagus, rainbow chard, ratte potatoes.

J.J. Young's Irish Angus. Chargrilled 10oz striploin. Fries, watercress & pepper sauce.

Buffalo Trace, Peychaud's Aperitivo, Antica Formula

Disaronno Amaretto, Lemon, Sugar, Egg White, Angostura Bitters

Weavers Dry Gin, Cointreau, Lemon, Egg White

Paddy Irish Whiskey, Lemon, Sugar, Egg White, Angostura Bitters