Seafood★ 4.9 (865)

Barry Fish

Name: Barry Fish
Address: 62 Shore, Leith, Edinburgh EH6 6RA, UK, Leith, GB
Telephone: 0131 625 0000

62 Shore, Leith, Edinburgh EH6 6RA, UK

2.8 km from centre

Book a table — online Website Directions — Google Maps See the menu we readLast read 23 Jul 2026

FreeFromly is a discovery tool, not a safety guarantee.

These tags come from reading the restaurant's own menu — always confirm directly with the restaurant before ordering. This menu includes dishes containing shellfish, molluscs and fish — allergens that can cause life-threatening reactions, so take extra care.

Optional add-ons may contain egg, molluscs, fish, dairy and shellfish. Sauces, dressings, spreads and other extras are added on request and may not appear in a dish's own tags.

The restaurant's own note

“Owing to the nature of our small busy kitchen and the fact that we produce the entire menu in-house, we must be advised at the point of online booking if you have any dietary or allergen requirements as we cannot amend dishes last minute tableside. We cannot guarantee the absence of shellfish traces in our fish dishes. We appreciate your understanding.”

Filter this menu

Big Snacks

Courgettes, sorrel, salted cream cheese, pumpkin seed romesco (v)

£12

sorrel, salted cream cheese, pumpkin seed romesco

VegetarianContains dairy

Breaded Gordal olives, butter bean purée, pickled chilli, saffron aioli (v)

£12

butter bean purée, pickled chilli, saffron aioli

VegetarianContains eggContains gluten

Six freshly shucked Cumbrae oysters, blackberry salsa

£22

blackberry salsa

Contains molluscs

Berwick Crab flan pâtissier, crème fraîche, apple, pickled celery

£15

crème fraîche, apple, pickled celery

Contains eggContains dairyContains celeryContains glutenContains shellfish

Barry Fish Pastrami, aioli, capers, dried grapes

£14

aioli, capers, dried grapes

Contains egg

Barry Fish focaccia, selkie seaweed butter (v)

£3

selkie seaweed butter

VegetarianContains dairyContains gluten

Barbecued octopus, whipped feta, persillade, preserved lemon

£15

whipped feta, persillade, preserved lemon

Contains dairyContains molluscs

Smoked seabass rillettes, soused Orkney herring, radish, tartar, crackers

£13

soused Orkney herring, radish, tartar, crackers

Contains eggContains fishContains gluten

Potato and brown shrimp dauphines, spring onion, broon sauce

£12

spring onion, broon sauce

Contains glutenContains shellfish

Pudding

Strawberry and vanilla baked custard tart

£9

VegetarianContains eggContains dairyContains gluten

Dark chocolate ganache, olive oil, milk chocolate shortbread

£10

olive oil, milk chocolate shortbread

VegetarianContains dairyContains gluten

Salads for the Side

Ayrshire new potato salad, green goddess

£5

green goddess

No allergen info on the menu

Puntarelle, anchovy, radish, pumpkin seed

£6

anchovy, radish, pumpkin seed

Contains fish

To Follow

St Brides Farm roast chicken pie, mushroom, cider, tarragon, suet crust, greens, gravy

£24

mushroom, cider, tarragon, suet crust, greens, gravy

Contains gluten

Shelled half lobster, smoked fish agnolotti, pickled fennel, brown butter sauce

£35

smoked fish agnolotti, pickled fennel, brown butter sauce

Contains eggContains fishContains dairyContains glutenContains shellfish

Whole lemon sole Veronique, green beans, braised fennel

£28

green beans, braised fennel

Contains fishContains dairy

Hake a la meunière, buttered spinach, smoked tomatoes, capers, pomme purée

£26

buttered spinach, smoked tomatoes, capers, pomme purée

Contains fishContains dairy

Smoked aubergine ratatouille, Crowdie goat's cheese

£19

Crowdie goat's cheese

VegetarianContains dairy

Hand dived scallops, Berwick crab parton bree

£33

Berwick crab parton bree

Contains dairyContains molluscsContains shellfish

Cheese

Baron Bigod, grapes, honey, salt crackers

£12

grapes, honey, salt crackers

VegetarianContains dairyContains gluten

Barry Fish

Big Snacks

Courgettes, sorrel, salted cream cheese, pumpkin seed romesco (v)

Breaded Gordal olives, butter bean purée, pickled chilli, saffron aioli (v)

Six freshly shucked Cumbrae oysters, blackberry salsa

Berwick Crab flan pâtissier, crème fraîche, apple, pickled celery

Barry Fish Pastrami, aioli, capers, dried grapes

Barry Fish focaccia, selkie seaweed butter (v)

Barbecued octopus, whipped feta, persillade, preserved lemon

Smoked seabass rillettes, soused Orkney herring, radish, tartar, crackers

Potato and brown shrimp dauphines, spring onion, broon sauce

Pudding

Strawberry and vanilla baked custard tart

Dark chocolate ganache, olive oil, milk chocolate shortbread

Salads for the Side

Ayrshire new potato salad, green goddess

Puntarelle, anchovy, radish, pumpkin seed

To Follow

St Brides Farm roast chicken pie, mushroom, cider, tarragon, suet crust, greens, gravy

Shelled half lobster, smoked fish agnolotti, pickled fennel, brown butter sauce

Whole lemon sole Veronique, green beans, braised fennel

Hake a la meunière, buttered spinach, smoked tomatoes, capers, pomme purée

Smoked aubergine ratatouille, Crowdie goat's cheese

Hand dived scallops, Berwick crab parton bree

Cheese

Baron Bigod, grapes, honey, salt crackers

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