Tikka & Toppings

Smoky and aromatic tender chunks simmered in creamy onion tomato sauce.

Green chilli, capsicum, exotic spices, fresh herbs.

Buttery tomato-based curry with perfect equilibrium of spices.

Properly mashed and cooked saag, fried with meat pcs.

Onion, tomatoes, spices, meethi, thick mild to medium hot curry sauce.

South Indian cuisine with medium heat and bold aroma.

Meat infused with garlic and chilli.

Tender meat prepared in garlic and aromatic spices, with cinnamon and yogurt.

Meat in blend of mild spices, coconut and almond base.

Capsicum, onion, spices, balti sauce, cream, coriander, ginger and lemon.

Yogurt, garam masala with medium hot curry, garnished with herbs.

Stir-fried vegetables with well cooked meat.

Herbs, onion, ginger, fresh coriander, chef special karahi masala.

Meat prepared with bold Indian spices known for its aroma and heat.

Fried vegetable mixed with herb, gram flour and spices.

Kerala beef deep fry is a spicy Kerala-style beef made with slow cooked beef and spices, finished dry and slightly crispy.

Onion mixed with herbs, gram flour and spices, fried in vegetable oil.

Chicken fillet marinated with garlic, soya sauce, spices, coated with plain and corn flour.

Combination of chicken, lamb, chicken tikka, prawns and cooked with basmati rice.

A beloved Kerala Dish combining with Cooked Tapioca (Kappa) with Spicy meat Curry.

A fragrant and flavorful basmati rice dish cooked with tender marinated lamb, aromatic spices, fresh herbs, and saffron, served with raita.

A fragrant and flavorful basmati rice dish cooked with tender marinated chicken, aromatic spices, fresh herbs, and saffron, served with raita.

Fresh mixed salad made with crisp lettuce, sliced cucumber, juicy tomatoes, and fresh onion, served with a wedge of lemon.

Any 2 set starters, any 1 vegetarian and 1 meat dish with rice and naan bread.

Any 2 set starters, any 2 chicken or 2 lamb main dishes with rice and naan bread.

Any veg dish with rice or naan bread, a veg starter (OnionBhaji or Veg Pakora) with poppadum, mango and mint sauce.

2 veg starters, any 2 veg dishes with 2 portions of pilau or boiled rice and 2 naan bread.

Any chicken or lamb dish (500g) with rice or naan bread, any veg starter with poppadum, mango and mint sauce.

100% Fresh Irish Chicken.

100% Fresh Irish Beef.

With rice and chips.

With rice and chips.

With rice and chips.

Served with freshly baked naan bread, salad, chilli & garlic sauce.

Served with freshly baked naan bread, salad, chilli & garlic sauce.

Served with freshly baked naan bread, salad, chilli & garlic sauce.

Creamy dish of paneer in tomatoes, butter and cashew sauce.

Potatoes, cauliflower and spices.

Split lentils, plenty of aromatic spices and herbs.

Combination of spinach, onion and potatoes in sourly curry.

Spinach cooked with paneer with exotic spices.

Chick peas prepared in spiced tomatoes based gravy.

Yogurt, garam masala with medium hot curry, garnished with herbs.

Tender meat prepared in garlic and aromatic spices, with cinnamon and yogurt.

Properly mashed and cooked saag, fried with meat pcs.

Meat in blend of mild spices, coconut and almond base.

Green chilli, capsicum, exotic spices, fresh herbs.

Stir-fried vegetables with well cooked meat.

South Indian cuisine with medium heat and bold aroma.

Meat prepared with bold Indian spices known for its aroma and heat.

Capsicum, onion, spices, balti sauce, cream, coriander, ginger and lemon.

Herbs, onion, ginger, fresh coriander, chef special karahi masala.

Smoky and aromatic tender chunks simmered in creamy onion tomato sauce.

Meat infused with garlic and chilli.

Buttery tomato-based curry with perfect equilibrium of spices.

Onion, tomatoes, spices, meethi, thick mild to medium hot curry sauce.

Spiced mince formed into cylinders on skewers and grilled.

Pcs of chicken or lamb marinated in spices, yogurt, onion and peppers with sweet and sour sauce. Served with rice or naan bread.

2 perfectly seasoned and grilled lamb pcs.

Leg and breast pcs marinated and roasted served with mango sauce. Served with rice or naan bread.

Mix of garlic, chicken tikka, seekh kebab, lamb chop, tandoori chicken and mixed with BBQ sauce and peppers. Served with rice or naan bread.

5 Crispy Southern-style chicken wings, hand-breaded, and fried until golden brown. Served with dipping sauce.

1 Crispy Southern-style chicken breast, hand-breaded, and fried until golden brown, with dipping sauce and chips.

1 Crispy Southern-style chicken breast with 2 chicken wings, hand-breaded, and fried until golden brown, with dipping sauce and chips.

Layered South Indian flatbread, crispy and flaky outside, pillowy soft inside, made with Desi Ghee/Butter.

Doesn't include naan bread or rice, please order separately.

Chicken main course with naan bread or boiled rice.

Vegetarian main course with naan bread or boiled rice.

Crispy chicken, chips, onions, and peppers wok-tossed in signature spicy masala blend, served with a splash of vinegar.