Old Bawn Rd, Tallaght, Dublin, Ireland
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These tags come from reading the restaurant's own menu — always confirm directly with the restaurant before ordering. This menu includes dishes containing tree nuts, shellfish and fish — allergens that can cause life-threatening reactions, so take extra care.
The restaurant's own note
“Please make our team aware if you have any allergens or dietary requirements. We use 100% Irish beef and pork. All meat is fully traceable to farm and products.”
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Baby gem lettuce, shaved Grana padano parmesan, roasted garlic and herb brioche croutons, crispy pancetta and Caesar dressing.
Mixed leaves, avocado, cucumber, quinoa, grilled corn, blueberries, red onion, spiced cashew nuts and orange dressing.
Tender chicken, roasted marinated vegetables in a Thai spicy coconut curry with steamed basmati rice.
Stir-fried Asian vegetables with egg noodles and toasted sesame seeds.
Add House Fries +€2
Beef bolognaise in tomato sauce, layered with creamy bechamel and pasta sheets, topped with grated cheddar and herbs, served with salad and house fries.
Sizzling marinated chicken, sautéed bell peppers and mushroom, toasted sesame seed and served with fragrant basmati rice.
Crispy fried buttermilk chicken fillet, house slaw, crispy onion, cheese, bacon, lettuce, tomato, sriracha mayo topped with onion rings, fresh pickle and house fries.
Switch to Garlic and Cheese Fries +€2
Vegetarian protein patty served with rocket salad, lettuce, tomato, onion rings, tomato relish, fresh pickle and fries.
Switch to Garlic and Cheese Fries +€2
Penne arrabiata in a light spicy tomato sauce and roast cajun chicken, topped with shaved parmesan and basil pesto, served with garlic bread.
Golden fried fresh Atlantic haddock fillet, minted mushy peas, homemade tartar sauce and house fries.
Pan-fried salmon fillet with champ mash, grilled asparagus and lemongrass infused beurre blanc sauce.
8oz prime Irish beef patty, red onion and sweet pepper relish, Dubliner vintage cheddar cheese, smoked crispy bacon, baby gem lettuce, tomato, lightly toasted brioche bun and house fries.
Switch to Garlic and Cheese Fries +€2
Classic tomato sauce, mozzarella, fresh basil, and olive oil on a crispy pizza base.
Tender Irish prime roast beef served with creamed potato, seasonal vegetables, stuffing, yorkshire pudding and rich onion gravy.
Today's roast joint served with creamed potato, seasonal vegetables, stuffing and rich onion gravy.
Serving of our house ice cream.
Served with fresh strawberry compote, freshly whipped cream, grated chocolate and ice cream.
Traditional, bramley apple pie, served warm with crème anglaise and ice cream.
Served warm with melted chocolate sauce, fresh crème chantilly and vanilla pod ice cream, dusted with crunched caramel biscuit.
A light whipped meringue with layers of berries, whipped fresh cream and ice cream.
Sautéed garlic prawn with chorizo, fresh chilli and coriander served with toasted garlic bread.
Served with fresh soda bread and Irish creamery butter.
Golden fried breaded mushrooms on a bed of mixed baby leaf salad with roast garlic mayonnaise.
Deep fried chicken wings smothered in your choice of sauce, oak smoked barbecue, Louisiana hot sauce or orange pepper sauce.
Crispy corn tortillas loaded with chilli beef mince topped with jalapeños, melted cheddar cheese, sour cream and salsa.
Served with pan-fried baby potatoes, chorizo and red onion, dressed with apple and rocket salad.
Served with soda bread and creamy butter.
House tartar sauce, green pea pureé, chunky fries and a house salad.
With creamy mashed potatoes, crispy roast potatoes, market fresh vegetable and chef's gravy.
Served with Cashel blue dipping sauce and crunchy celery.
Served with hummus, flat mushroom, rocket, tomato relish, onion rings, fresh pickle & fries.
Tender prime Irish sirloin cooked to your liking and served with a choice of creamy mash potato or chips.
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