Stupa Asian Restaurant

Flat rice noodle with mix veggies, pepper corn, holy basil, fresh chilli and garlic paste.

Rice stick noodle with chicken and prawn, beansprout, spring onion, carrots served with lime wedges and crushed peanut.

Egg noodle with mix veggies in a garlic chilli paste and home made seasoning sauce.

Vermicelli rice noodle with mix veggies in a peanut chilli sauce.

Egg noodles with chicken, mixed veg and garlic chilli paste in home made seasoning sauce and fried onion.

Flat rice noodle with mix veggies in a home made seasoning sauce.

Stir fry udon noodle with prawn and chicken, fresh chilli, crispy onions, mix veg and coriander flavoured with special sauce.

Flat rice noodle with chicken, beansprout, spring onions, mangetout, mushroom, pokchoi.

Vermicelli rice noodle with chicken and prawn, mix veg in a peanut chilli sauce.

Rice stick noodle with mix veggies served with side of peanuts and lime.

Stir fry udon noodle with fresh mix veggies with chilli, crispy onion, coriander in a house seasoning sauce.

Traditional Nepalese steamed dumpling stuffed with veg or chicken, Himalayan herbs, garlic, shallots, coriander and served with home made tomato chutney.

Traditional Nepalese steamed dumpling stuffed with fresh veg, Himalayan herbs, garlic, shallots, coriander and served with home made tomato chutney.

A popular dish prepared with the delicious combination of steamed rice and chicken/ lamb/prawn pcs cooked with mix of spices and seasonings and topped with nuts to be enjoyed with side dish raita.

A popular dish prepared with delicious combination of basmati rice and fresh mix veggies cooked with mix of spices and seasoning and topped with nuts with side of raita.

Malaysian fried rice with chilli shrimp paste, prawn and chicken with finely chopped mixed veg.

Thai fried rice with beef, garlic, chilli paste, basil leaves, Thai herb species with chopped veg.

Special wok fried rice with prawn and chicken, fresh chilli, garlic, pineapple, cashew nuts and mixed veg.

Wok fried rice with crab meat, prawn, finely chopped mixed veg, lime leaves, onions and fresh chilli.

Thai sweet and sour with battered crispy chicken, cherry tomatoes, pineapple, carrots, onions and mixed veg.

Stir fry chilli and Thai herbs, holy basil, mushrooms, broccoli, green beans served with Thai seasoning sauce.

Wok stir fried with carrots, mixed peppers, onions, croquette with special BBQ sauce.

Stir fry black bean sauce with mushroom, onions, carrots, mixed peppers, fried beans and bamboo shoots.

Battered crispy chicken, chilli, mixed veg, served with homemade satay sauce.

Wok stir fry veg with fresh garlic, chilli, and holy basil leaves.

Light and savoury wok stir fried with mixed peppers, onions, mangetout, green beans, carrots, cashew nuts dry chilli and home made stir fry sauce. Spicy.

Roast duck with mixed peppers, fine beans, carrots, onions, broccoli, cherry tomatoes, mangetout, pakchoi served with hot plum sauce.

Mixed veg, garlic, chilli served with stupa special sauce.

Crispy tofu with mixed veg, garlic, chilli, served with home made stir fry sauce.

Fresh ginger stir fry with mixed veg served with stir fry sauce.

Mixed peppers, onions, carrots, broccoli, garlic and chilli in a homemade Thai sauce.

Mixed seafood cooked in coconut milk with bamboo shoots, fine beans, mangetout, cherry tomatoes, broccoli and holy basil.

Indonesian style slow cooked lamb curry with lime leaves, lemongrass and potatoes.

Sweet and sour curry prepared with diced peppers and onion, tomato, fresh chopped coriander and flavoured with the touch of lemon.

Mixed pepper, fine beans, croquette, mangetout, bamboo shoots, cherry tomatoes and holy basil cooked in spiced coconut milk.

Diced chicken pcs cooked and combined with a rich sauce of buttercream, tomatoes and almond powder.

Aromatic south Thai style slow cooked beef with onion, potatoes and cashew nuts.

Aromatic southern Thai style creamy curry with onion, potatoes and cashew nuts.

Green beans, courgette, bamboo shoot, mangetout, broccoli, green peppers and holy basil cooked in coconut milk.

Green beans, courgette, mixed pepper, mangetout, bamboo shoots, cherry tomatoes and holy basil cooked in coconut milk.

Delightful fusion of sour, spicy and savoury flavoured sauce bursting from onion, tomatoes, coriander and a touch of lemon juice and cooked along with potatoes.

Rich flavourful and creamy delight created with ground coconuts, sugar and fresh cream.

Traditional dish originated from bengal made with mushrooms, spring onions and fresh tomatoes in a semi dry sauce.

Tomato based cream sauce spiced up with aromatic garam masala and blended with healthy herbs.

Traditional south- Indian special curry tossed with mustard seeds and cooked with curry leaves, coconut powder.

Tender marinated grilled chicken skewers with homemade satay sauce.

Homemade deep fired triangular shaped pastry stuffed with a mixture of spices, potatoes, onions, green peas.

Crispy golden wontons filled with minced chicken and prawn served with sweet chilli sauce.

Fresh crispy chips and tofu seasoned with stupa spices and fresh veg.

Fresh homemade spring rolls with shredded duck breast, carrots and cabbage served with hoisin sauce.

Freshly crispy homemade king prawn rolls served with salad and sweet chilli sauce.

Fresh crispy chicken and chips seasoned w stupa spices and fresh veg.

Homemade crispy spring rolls filled with rice noodle, shredded carrots, cabbage, served with a sweet plum sauce.

Crispy jumbo prawn battered with panko breadcrumbs served with sweet chilli sauce.

Tender marinated pork ribs covered in a special Thai honey sauce.

Tender marinated grilled chicken skewers with homemade satay sauce.

Chinese inspired jiaozi dumplings, which are made using vegetables wrapped in a thin layer of dough.

Deep fried crispy chicken seasoning with stupa spices and mix of fresh veg.

Mashed potato with mix of chopped onions, fresh coriander, peas, asian spices served with yogurt topping.

Chinese inspired jiaozi dumplings, which are made using ground meat and vegetables wrapped in a thin layer of dough.

Stir fried yellow noodles with chicken and vegetables. Yummy in the tummy!

Aromatic Thai massaman curry made with creamy coconut and chicken served with the choice of steamed rice or chips.

Delicious chicken nuggets and chips served with tomato ketchup. Perfect meal for kids!

Flavourful stir-fried rice with chicken and mixed vegetables.

Roasted duck served with fresh Thai herbs species, crushed roasted rice with chilli and lime dressing.

Roasted duck with a mix of salad in stupa special dressing.

Chickpeas mixed with green apple, beet root, baby leaves, radish, onions, cherry tomatoes seasoned with Thai dressing.

Grilled chicken, green apple, mixed salad served with Thai dressing.

Sour and spicy soup with pakchoi, mushroom, spring onion, cherry tomatoes, lime leaves and rice noodle.

Mild creamy Thai soup with mushroom, spring onion, cherry tomatoes, onion and fresh coriander.

Sour and spicy soup with pakchoi, mushroom, spring onion, cherry tomatoes, lime leaves and rice noodle.

Sour and spicy soup with mix veggies.

Mild creamy Thai soup with mushroom fresh vegetables with rice noodles.

Special beef soup with mix vegetables and rice noodle.

Mild creamy Thai soup with mushroom, spring onion, cherry tomatoes, onion and fresh coriander.

Sparkling low calorie soft drink with plant extracts with sweeteners.

The no. 1 cola flavoured soft drink with vegetable extracts and sweeteners.

Sparkling low calorie orange fruit drink with sugar and sweeteners.

The no. 1 cola flavoured soft drink with vegetable extracts and sweeteners.

Asian spice box + curry sauce dip + a can of coke.

Chilli chips + curry sauce dip + a can of coke.