Papa'z Bistro

Margherita with pepperoni.

House blend southern style coating, baby leaves, onions with honey mustard and garlik mayo sauces.

Tandoori spice, baby leaves, onions with honey mustard and garlic mayo sauces.

Mushroom, peppers onion and sweetcorn.

Slow cooked beef brisket in toasted ciabatta with mozzarella, jalapeños, gherkins and tomato served with a side salad.

Our amazing chicken on a pizza topped with duo sauce.

Cajun spices, baby leaves, onions with honey mustard and garlic mayo sauces.

Succulent breast of chicken coated in taytos, grilled and drizzled with our spicy house sauce, accompanied with sautéed potatoes and side salad.