Old Naas Rd, Citywest, Dublin, Ireland
FreeFromly is a discovery tool, not a safety guarantee.
These tags come from reading the restaurant's own menu — always confirm directly with the restaurant before ordering. This menu includes dishes containing tree nuts, peanuts, shellfish, molluscs and fish — allergens that can cause life-threatening reactions, so take extra care.
The restaurant's own note
“Food allergies and intolerances: we welcome enquiries from guests who wish to know whether dishes contain ingredients. Please note: before placing your order inform a member of staff if you have any food allergy.”
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Crispy buttermilk panko-crumbed chicken, Buffalo hot sauce, house slaw, crisp leaf lettuce, garlic aioli, skinny fries, brioche bun
Samphire, crushed baby potatoes, lemon beurre blanc, dill oil
Creamy mash, tenderstem broccoli, red wine jus
Red coconut curry, bamboo shoots, pak choi, baby corn, fresh chilli, steamed jasmine rice & prawn crackers
Tempura-battered Atlantic cod, mushy peas, tartar sauce, charred lemon, chunky chips
Black truffle salsa, wild mushrooms, white wine, shaved Parmesan
Crispy-skinned hake, smoky chorizo & white bean ragù, charred tenderstem broccoli, herb oil salsa verde
Slow cooked Guinness-glazed beef short rib, tobacco onions, roasted carrot, tenderstem broccoli, chunky chips
Free run eggs, tomato & bell pepper sauce, Guinness bread or sourdough toast
Two pork sausages, black and white pudding, two rashers, two free-range eggs, baked beans, grilled tomato, hash brown, Guinness bread or sourdough toast
Diced chicken breast, crispy bacon, tomato, cheddar cheese, mixed peppers, homemade tomato relish, Guinness bread or sourdough toast
Fried egg, rashers, sausages, white pudding, cheddar cheese, homemade tomato relish, toasted brioche bun, skinny fries
Chilli flakes, sesame & umami seeds, lemon zest, Guinness bread or toasted sourdough
Baby gem, croutons, bacon lardons, Caesar dressing, Parmesan, chive
Smashed avocado, basil aioli, pickled red onions, lime & tomato salsa
12-hour braised beef cheek, chipotle crema, pickled red onions, coriander
House chilli & garlic butter, coriander oil, toasted sourdough
Pecorino cream, black pepper, shaved Parmesan
Warm Guinness bread
Panko crumb, baby rocket, flaked almonds, honey & lemon drizzle
Roast sweet potato, goat's cheese, cherry tomatoes, pickled red onion, maple walnuts, rocket & mixed leaves, house mint & herb dressing
Choice of Buffalo hot sauce or Southern Carolina BBQ. Served with Cashel blue cheese dip & celery sticks
Premium dry-aged with house steak rub seasoning, crispy tobacco onions, chunky chips & peppercorn sauce or garlic butter
Smoky onion mayo, bacon, crisp leaf lettuce, dill pickles, red cheddar, glazed brioche bun. Served with skinny fries
6oz striploin, skinny fries, rocket & parmesan salad, with a choice of garlic butter or peppercorn sauce
Central Valley, Chile
Veneto, Italy
Marlborough, New Zealand
Lisboa, Portugal
NSW, Australia
Captain Morgan rum, pineapple, toasted almond
Roe & Co Irish Whiskey with peach and spiced honey
Tanqueray Gin and Aperol blend with fresh passion fruit
Roe & Co Irish Whiskey, spiced orange honey, ginger ale
Casamigos Mezcal, chili-infused agave, grapefruit soda
Smirnoff Vanilla and Chambord, marshmallow foam
Ketel One Vodka, cloudy Irish apple, elderflower, velvety foam
Gunpowder Sardinian Citrus Gin, cucumber, mint, elderflower tonic
Champagne
Veneto DOC, Italy
Limoncello and Bolliciné Prosecco, soda, lemon wheel
Elderflower liqueur, Bolliciné Prosecco, soda, mint, lime
Aperol and Bolliciné Prosecco, soda, orange slice
Casamigos Blanco Tequila, fresh lime, chili-infused agave
Ketel One Vodka, coffee liqueur, espresso
Smirnoff Vanilla, passion fruit, Bolliciné Prosecco shot
Tart cranberry, fresh lime, raspberry syrup
Pineapple and orange juices, toasted almond
Tanqueray 0.0, cloudy pressed apple, elderflower, egg white foam
Loire, France
Bordeaux, France
Mendoza, Argentina
Italy
Colchagua Valley, Chile
La Rioja, Spain
Caramelised onion, rocket, tomato, horseradish mayo, toasted ciabatta
Cognac-spiced Marie Rose, pickled cucumber ribbons, fresh dill & lemon zest, toasted brown soda bread
Chargrilled chicken, smoked bacon, lettuce, tomato, mustard mayo, toasted sourdough. Add avocado 2.00
Add avocado +€2
Fresh mozarrella, roast herb tomato, homemade basil pesto, rocket, garlic aioli, focaccia
Weekly chef's creation using the best seasonal ingredients
San Marzano tomato sauce, Toonsbridge mozzarella, salami, green jalapeños, chilli infused olive oil
San Marzano tomato sauce, Toonsbridge fior di latte, fresh basil, extra virgin olive oil
Seasonal berries & orchard apples, buttery crumble topping, vanilla bean ice cream
Hazelnut, chocolate
Vanilla bean ice cream & chocolate fudge sauce
Warm date sponge, salted caramel sauce & vanilla bean ice cream
Berry compote, vanilla Chantilly cream, maple syrup
Raw honey, seasonal berries, berry compote, toasted granola
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