Doagh Rd, Newtownabbey BT36 6AA, UK
Last read 15 Jul 2026 · always confirm current details with the restaurant.
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These tags come from reading the restaurant's own menu — always confirm directly with the restaurant before ordering. This menu includes dishes containing tree nuts, peanuts, shellfish, molluscs and fish — allergens that can cause life-threatening reactions, so take extra care.
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Whole cashew nut and bamboo shoots, water chestnuts, broccoli, Chinese mushroom, onion with wine sauce
Breast of Chicken topped with our Own Tangy Orange Sauce
Cooked in salt, chilli, garlic, spring onion, green pepper & wine
Green pepper, onion, carrot, garlic, chilli, wine & black bean sauce
Fried with fresh Irish mushroom and our chicken stock
Fried with Fresh Irish Mushroom and Our Chicken Stock
Szechuan vegetables, ginger, chilli, and soy sauce with our own special spices sauce
Fresh tender meat cooked with shredded onion, green pepper, carrot and peanut butter sauce
Cooked in hot & sour sauce with Chinese vegetables & chilli soy sauce
Cooked with green pepper, onion and bamboo shoot, water chestnut in garlic, wine and hot chilli spicy sauce
Our own smooth oyster sauce with onion, straw mushrooms and baby corn
Cooked with bamboo shoots, Chinese mushrooms, oyster spicy sauce
Filled with bamboo shoots, water chestnuts, carrots, broccoli, onion, mushroom and bean sprout
Scrambled egg with onion, bean sprouts and peas
Our own special made Hoi Sin sauce with fried onion
Breast of Chicken topped with our Own Tangy Honey Lemon Sauce
Chicken, pork, king prawn cooked with garlic, spring onion & sauce
Chicken in Ginger and Wine Chilli Soy Sauce
Our own sweet made sauce and wine
Fresh broccoli & Chinese mushrooms, carrot delicately spiced
Served with chips, peas and gravy
Served with chips, peas. No gravy
Served with chips, peas and gravy
Served with chips, peas and gravy
Served with chips, peas and gravy
Served with chips, peas and gravy
Served with chips, peas. No gravy
Served with chips, peas and gravy
Served with chips, peas and gravy
Served with chips, peas and gravy
Served with chips, peas and gravy
Served with chips, peas and gravy
Chinese Vegetable
Salted Chilli or Satay Sauce
Served with our own homemade peanut butter satay hot sauce
A combination of sesame toast, chicken cheese roll, barbequed ribs, and chicken satay skewer
Marinated in strong flavoured herbs, served with finely shredded spring onion, cucumber and flavoured Hoi Sin sauce and pancakes
Crispy duck with spring onion in our uniquely wrapped wafer thin parcels
With barbequed sauce
Marinated ribs dry cooked with five spices, salt, chilli, garlic, onion in white wine
Wrapped with pastry, containing bean sprouts, roast pork, prawn and ham
Cheese, chicken, celery & carrot wrapped with pastry
Chicken mixed with hoi sin sauce cooked with chilli bean sauce and wine
Family favourite
Succulent prawn on a fried bread base with sesame seed topping
Spring rolls (2), chicken satay skewers (2), salt & chilli ribs
The world famous chinese dumpling wrapped with cabbage, pork and spring onion
Spring rolls (2), chicken satay skewers (2), ribs in Capital sauce
Deep fried with onion, carrot, green pepper, and pineapple in our own sweet & sour sauce
Cooked with Hot & Chilli Sweet Wine Sauce
Spare Ribs in Sauce, Sweet & Sour Pork Cantonese Style, Chicken Cashew Nuts, Beef with Green Pepper & Black Bean Sauce, Soft Noodle, and Young Chow Fried Rice. Prawn Crackers
Oriental Platter, Chicken Sweetcorn Soup, Crispy Shredded Chicken with Honey & Chilli, Beef with Black Pepper Sauce, Fried King Prawns with Chinese Seasonal Vegetables, Soft Noodle and Young Chow Fried Rice. Prawn Crackers
Oriental Platter, Chicken Sweetcorn Soup, Chicken Mushrooms in Black Bean Sauce, Beef in Peking Sauce, Fried Squid with Chinese Seasonal Vegetables, Soft Noodle and Young Chow Fried Rice, Prawn Crackers
Served with chips & peas
Served with chips & peas
Served with chips & peas
Served with chips & peas
Served with chips & peas
A traditional recipe
Szechuan vegetables, bamboo shoots, prawns, ham, roast pork and special spices
Pork, king prawn wrapped in small pastry cooked in our own homemade soup
Cooked in salt, chilli, garlic, spring onion, green pepper & wine
Traditional Thai noodles, stir fried with succulent prawns, egg, beansprouts, spring onion and shredded carrot with crushed roast peanut topping
Deep Fried Monkfish cooked with pork, beancurd, spring onion and our own fish sauce
Monkfish with Chinese Seasonal Vegetables and Chinese Mushrooms
Served with salad
Served with salad
Served with salad
Served with salad
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50 mains · 31 sides
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9 mains
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