Marqette

Selection of pastries and also gluten free pastries made fresh daily, like lemon drizzle sponge, chocolate and salted caramel Eclairs, classic cream slices, home muffins and cookies

With roasted tomato, goats cheese, spinach, basil, wild garlic, potatoes and onions

Either a full Irish or a three item breakfast, with your choice of poached, fried or scrambled eggs

Baked fresh daily by the bakery team

With bacon, sausage and fried egg

Slow cooked ham hock, toasted soda farl, and a nut brown hollandaise

Grilled, served pink, gratin potatoes, fine ratatouille nicoise, with a lamb jus

From our rotisserie, with your choice of seasonal vegetables and potatoes, or three salads served, with turmeric aioli, salsa Verde

Daily vegetables of your choice of 3 salads

Risotto and pecorino cheese "balls", crisp fried, Mojo Verde

With fresh egg pasta, cherry tomatoes, creamed dill sauce and shaved parmesan cheese

Sesame, prawns eggs rice, nutmeg, chili and soy sauce

With turmeric, coconut milk, lemon grass, savoury rice

With a Welsh rarebit topping

Rocket salad, peppers, and a thick cheesy sauce

With red onion and sweet corn, thick mayo, on a demi baguette

Slow cooked pork flank in Galway hooker beer, pickled green cabbage, cheddar cheese, wasabi mayo on a soft brioche bap

Turmeric aioli or salsa Verde, served in half or quarter portions with either daily vegetables or homemade salads

Served with crisp streaky bacon, maple syrup or served with berry compote, cinnamon sugar, maple syrup. Or honey, nutella

Served with your choice of 3 fillings: Smoked salmon, cheddar cheese, roasted peppers, tomato, spinach, crispy bacon, red onion, roast ham

Fresh homemade produce made daily