Mama Nimi Taste of Naija

Melon seeds cooked with palm oil, peppers, onions, and leafy vegetables such as spinach or bitter leaf. It often contains meat, fish, stockfish, smoked fish, or crayfish for extra flavour. The soup has a thick, hearty texture

Cooked rice stir-fried with vegetables such as carrots, green beans, peas, sweet corn, and bell peppers. It includes liver, shrimp, chicken for extra flavour, and is seasoned with curry powder, thyme, onions, stock cubes, and a little garlic and ginger

Cooked in rich coconut milk, combined with tomatoes, peppers, onions, and spices. It has a creamy texture with a slightly sweet, Savory taste

Made with fluted pumpkin leaves and waterleaf, cooked with palm oil, peppers, onions, crayfish, and seasonings. It often includes stockfish, smoked fish, and periwinkle for rich flavor

Our signature rich, leafy vegetable stew sauteed in a bold pepper base

Rice cooked in a rich tomato and pepper sauce which contains scotch bonnet, onion, red bell pepper, ginger and garlic also seasoned with spices and stock