Lana Thai - Asian Street Food (Salthill)

Tender Irish chicken skewers with satay dipping sauce.

Shredded duck with vegetables served with homemade hoisin sauce.

In Peppered breadcrumbs with lime chilli sauce.

Crispy Chicken tossed with salt, pepper, chilli, garlic, red onion, carrot, spring onion & coriander.

Tender marinated pork ribs in homemade BBQ sauce.

Chicken Wings tossed in Thai dressing.

Chicken dumpling served with japanese soy sauce.

Crispy Chicken tossed with salt, pepper, chilli and chips.

Crispy tofu fried with mixed peppers, onion, tossed with salt, pepper, chilli and chips.

Deep fried shrimp & chicken wrapped in wonton.

With glass noodles, shredded carrot, cabbage and plum dipping sauce.

Marinated King Prawn wrapped in filo pastry with sweet chilli sauce.

Fried rice with fried egg, chicken and chopped vegetables. (Vegan Alternative Available)

Chicken with massaman curry and steamed rice or chips.

With steamed rice or chips, mild sweet sour sauce.

Stir-fried noodles with fried egg, chicken and chopped vegetables. (Vegan Alternative Available)

Roast Duck served with asian vegetables and Plum sauce.

With mixed vegetables and cashew nuts, dry chilli.

Crispy chicken with onion, mixed peppers and carrot in Thai sweet chilli sauce.

Mixed peppers, onion, carrot and mushroom with black bean sauce.

With onion, mixed peppers, broccoli, carrot in homemade garlic chilli sauce.

Crispy Chicken with pineapple, onion, mixed peppers and carrot in sweet and sour sauce.

Stir fried onion, carrot, mixed peppers, peanuts in Malaysian satay sauce.

With fresh garlic, chilli, onion, mushroom and sweet basil.

Stir fried mixed peppers, onion, carrot in Malaysian style BBQ sauce.

Lightly coated breaded chicken served in homemade lemon sauce and mixed vegetables.

Ginger, mixed peppers, onion, carrot and spring onion fried in seasoning sauce.

Wok fried yellow noodles with chicken, fresh chilli, chinese leaf and mixed vegetables in homemade seasoning sauce.

Udon noodles with chicken & prawn, shallots, mixed vegetables in homemade spicy sauce.

Flat rice noodles with chicken & prawn, vegetables and crushed peanuts on the side.

Vermicelli noodles, chicken & prawn and fresh vegetables fried in chilli peanut paste.

Coconut milk, bamboo shoots, kaffir lime leaf, fresh basil, green beans and mixed peppers.

Southern style curry with onion, potato, cinnamon, peanuts.

Slow cooked beef in southern style massaman curry with potato, peanuts and onion.

Coconut milk, bamboo shoots, kaffir lime leaf, fresh basil, green beans and mixed peppers.

Slow cooked lamb curry with potato, lemongrass, galangal, kaffir leaf.

Peppers, onion, carrot and mushroom with black bean sauce.

Vermicelli noodles with fresh vegetables fried in chilli peanut paste.

Wok fried noodles with fresh chilli, chinese leaf and mixed vegetables in homemade seasoning sauce.

Flat rice noodles with fresh vegetables and crushed peanuts on the side.

Ginger, peppers, onion, carrot and spring onion fried in seasoning sauce.

With fresh garlic, chilli, onion, mushroom and sweet basil.

With onion, mixed peppers and carrot in Thai sweet chilli sauce.

Udon noodles with shallots, mixed vegetables in homemade spicy sauce.

With pineapple, onion, mixed peppers and carrot in sweet and sour sauce.

With onion, peppers, broccoli, homemade garlic chilli sauce.

Wok fried rice with finely chopped vegetables in homemade Thai paste.

Malaysian fried rice with fresh chilli, finely chopped vegetables.

Fried rice with fresh chilli, coriander, crispy shallots and vegetables.

Malaysian fried rice with fresh chilli, prawn & chicken, finely chopped vegetables.

Wok fried rice with beef and finely chopped vegetables in homemade Thai paste.

Fried rice with chicken, fresh chili, coriander, crispy shallots and vegetables.

Roast duck served with mixed salad and Thai chilli & lime dressing.

With your choice of meat, mushroom, cherry tomato and coriander.