Insomnia

Espresso topped with hot water.

Espresso and steamed milk, topped with creamy foamed milk.

Espresso with equal amounts of steamed and foamed milk.

Ristretto and steamed velvety flat milk.

Espresso, rich dark or white chocolate sauce and steamed milk.

Shot of espresso extracted the Italian way.

Shot of espresso topped with a spoonful of foamed milk.

Espresso topped with steamed milk, caramel syrup and drizzled with caramel.

Traditional blend of black tea, served with milk.

Ask your Barista about our selection of teas.

Matcha Green Tea with a hint of Vanilla and Steamed Milk.

A blend of black tea, spices, honey and milk.

Shot of Espresso, a scoop of spiced chai and steamed milk.

Real Belgian milk chocolate blended with steamed milk.

Real Belgian Milk Chocolate blended with steamed milk and cookie pieces.

Vegan Hot Chocolate with Vegan Salted Caramel syrup, blended with steamed Coconut drink.

Real Belgian Milk Chocolate blended with steamed milk in a smaller cup.

The world's most popular cookie, blended with vanilla ice-cream covered with cream and topped off with OREO cookie crumble.

Biscoff biscuit, vanilla ice-cream, Biscoff sauce blended with milk & topped with whipped cream, Biscoff biscuit and sauce.

Chocolate sauce, vanilla ice-cream blended with milk & topped with cream, chocolate sauce and flakes.

Strawberry sauce, vanilla ice-cream blended with milk, topped with whipped cream & drizzled with strawberry sauce.

Shot of Signature espresso, vanilla ice-cream, milk and caramel syrup, topped with whipped cream and caramel sauce.

Vanilla Ice-Cream, topped with our Signature Espresso.

Real Irish Dairy Ice-Cream in a cup, with choice of topping: Smarties, Oreo or Milk Chocolate buttons.

Kinder Bueno, Vanilla Ice-Cream, Chocolate & Hazelnut sauce.

Golden almond sponge topped with poached pears and apricot glaze.

Rich, fudgy brownie made with Belgian chocolate, pecans, and salted caramel.

Soft coconut sponge topped with mixed berry flavoured icing and mango/passionfruit drizzle.

Soft coconut sponge topped with mango/passionfruit icing and mixed berry drizzle.

Lemon curd, cream cheese frosting and meringue drops atop a white chocolate crispy crunch base.

Peach-flavoured sponge on a buttery shortbread crust.

Creamy ice-cream base blended with milk and cherry syrup, whipped cream and strawberry purée.

Matcha, cherry flavour and sparkling water.

Sparkling lemonade made with cherry syrup and sparkling water.

Matcha blended with peach and apricot flavours, served over ice with milk.

Peach and apricot notes mixed with sparkling water.

Light, smooth chilled iced tea.

Espresso, cinnamon roll syrup and Non-alcoholic Baileys-flavoured syrup, finished with steamed milk.

Cinnamon roll and Baileys-flavoured syrup, served over ice with milk.

Espresso, cinnamon roll and Baileys-flavoured syrup, steamed milk.

Ice cream topped with hot ristretto, Non-Alcoholic Baileys-Flavoured Syrup, chocolate flakes and biscuit crunch, drizzled with Salted Caramel Baileys sauce.

Double shot of espresso, steamed milk, and pumpkin pie syrup.

Pumpkin pie syrup served over ice topped with milk.

Maple flavour paired with toasted pecan notes, espresso and milk.

Melted Belgian chocolate buttons with maple and pecan flavour, optional whipped cream & biscuit crumb.

Matcha green tea blended with blackcurrant flavour.

Creamy Irish vanilla ice-cream topped with Biscoff sauce, espresso and Biscoff crumb & biscuit.