4 St Stephen's Green, Dublin, D02 PD25, Ireland
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These tags come from reading the restaurant's own menu — always confirm directly with the restaurant before ordering. This menu includes dishes containing tree nuts, peanuts and fish — allergens that can cause life-threatening reactions, so take extra care.
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Strawberry sauce, vanilla ice-cream blended with milk, topped with whipped cream & drizzled with strawberry sauce.
Shot of Signature espresso, vanilla ice-cream, milk and caramel syrup, topped with whipped cream and drizzled with caramel sauce.
The world's most popular cookie, blended with vanilla ice-cream covered with cream and topped off with some OREO cookie crumble.
Biscoff biscuit, vanilla ice-cream, Biscoff sauce blended with milk & topped with whipped cream, Biscoff biscuit and sauce.
Chocolate sauce, vanilla ice-cream blended with milk & topped with cream, chocolate sauce and flakes.
Real Irish Dairy Ice-Cream in a cup! Choose your topping: Smarties, Oreo or Milk Chocolate buttons.
Vanilla Ice-Cream, topped with our Signature Espresso.
Kinder Bueno, Vanilla Ice-Cream, Chocolate & Hazelnut sauce.
Ask your Barista about our selection of teas.
Shot of Espresso, a scoop of spiced chai and steamed milk.
Traditional blend of black tea, served with milk.
A blend of black tea, spices, honey and milk.
Matcha Green Tea with a hint of Vanilla and Steamed Milk.
Our classic Hot Chocolate made with Real Belgian milk chocolate blended with steamed milk.
Real Belgian Milk Chocolate blended with steamed milk and cookie pieces.
Real Belgian Milk Chocolate blended with steamed milk in a smaller cup.
Vegan Hot Chocolate with Vegan Salted Caramel syrup, blended with steamed Coconut drink.
Espresso and steamed milk, topped with creamy foamed milk.
Shot of espresso topped with a spoonful of foamed milk.
Espresso with equal amounts of steamed and foamed milk.
Espresso, rich dark or white chocolate sauce and steamed milk.
Espresso topped with hot water.
Ristretto and steamed velvety flat milk.
Espresso topped with less water.
Espresso topped with steamed milk, caramel syrup and drizzled with caramel.
Shot of espresso extracted the Italian way.
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11 sides · no mains listed
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