Delhi Darbar Clonee

Minced lamb or chicken mixed with spices and grilled on skewers.

Grilled cubes of marinated paneer (Indian cottage cheese) served with mint chutney.

Deep-fried onion fritters made with chickpea flour and spices.

Deep-fried fritters made with gram flour and choice of vegetables or chicken.

Crisp pastry filled with spiced potatoes and peas or minced chicken.

Grilled chicken in a rich, spiced gravy made with tomatoes, cream, and garam masala.

Cooked in a thick sauce with garlic tomato & spring onion

A flavourful, aromatic lamb curry from Kashmir, cooked with yogurt and spices.

Tender chicken cooked in a creamy tomato-based sauce with mild spices.

Yellow lentils cooked and tempered with ghee, garlic, and cumin.

Stir-fried okra with onions, tomatoes, and spices.

Black lentils and kidney beans cooked with butter and cream.

Gram flour dumplings in a tangy yogurt-based gravy.

Chicken marinated in yogurt and spices, cooked in a clay tandoor.

Minced lamb or chicken mixed with spices and grilled on skewers.

Lamb cooked in a mild, creamy sauce made with yogurt, nuts, and aromatic spices.

A spicy and tangy Goan curry made with chicken, vinegar, and chili.