51 Dominick St Lower, Galway, H91 E3F1, Ireland
Last read 27 Jul 2026 · always confirm current details with the restaurant.
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These tags come from reading the restaurant's own menu — always confirm directly with the restaurant before ordering. This menu includes dishes containing tree nuts, peanuts, shellfish and fish — allergens that can cause life-threatening reactions, so take extra care.
The restaurant's own note
“**Please Note: We are not able to alter dishes or swap out items**”
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Baileys, Absolute & our own single origin espresso
Bombay Sapphire, Dry Vermouth, Orange Bitter
Tequila, Cointreau, Prosecco, Fresh Lime
Gunpowder Gin, Campari, Sweet Vermouth, Orange
Bulliet Bourbon, Lemon, Angustura Bitters
Fruili Doc Grave Italy
Montepulciano, Sangiovese
Galway Bay Figo Italian Pilsner / Galway Bay Althea Session IPA
Peach schnapps, fresh lime juice, prosecco
Freshly pressed orange juice & prosecco
Earl Grey, Green, Wild Berry, Camomile, Ceylon Black, Ginger & Lemongrass, Peppermint, Decaf
Fresh OJ + Sparkling Water
warm butterscotch, vanilla Ice cream
Dela Berry Compote, Gelato
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