Biryani House

Flaky layered flatbread. Choose your Protein: Chicken, Beef, Chicken & Beef

Sweet banana fritter, lightly spiced batter.

Crisp urad dal fritter with green chilli and curry leaf.

Crisp pastry stuffed with spiced potatoes and peas.

Flaky pastry with spiced egg filling.

Savoury onion and chickpea flour fritter.

Aromatic Kaima rice layered with spiced chicken, cashews, and sultanas.

Traditional spiced lamb biryani with cashews.

Flaked fish layered into spiced rice.

Mixed vegetables with aromatic rice and cashews.

Cassava-based biryani with beef.

Basmati finished with ghee.

Mixed vegetables with aromatic rice and cashews.

Fragrant rice with slow-cooked beef, cashews, and sultanas.

New Matta Rice

Slow-cooked beef in aromatic spices.

Mustard-seasoned fish in coconut gravy.

Creamy tomato and butter chicken with nuts.

Creamy tomato and butter chicken with nuts.

Dry-roasted spiced beef with mustard notes.

Coconut and curry-leaf spiced curry, finished with cashews.

Coconut and curry-leaf spiced curry, finished with cashews.

Spicy dry-fried beef with curry leaves.

Spicy dry-fried beef with curry leaves.

Twice-fried spiced beef with soy and egg batter.

Spiced fried cauliflower with tangy sauce.

Flaky layered flatbread.

Soft fermented rice pancake with coconut.

Crisp dosa with spiced potato filling.

Rice and urad dal dosa finished with ghee.

Creamy mango pudding.

Syrup-soaked milk dumpling.