The Red Panda Restaurant

A combination of Thai Style Curry Triangle, Frilly Crispy Prawn Balls, Thai Squid Cake, Fried Wonton and Spring Roll

Side Dish

A combination of tender pork chop, sesame prawn toast, spring rolls, spare ribs and chicken satay skewer

Marinated in strong flavoured herbs, served with finely shredded leek, cucumber, Hoi Sin sauce and pancakes

Minced meat, prawn with assorted vegetables wrapped in lettuce

Choice of Garlic, Black Bean Sauce or Ginger and Spring Onion with Green Bean Thread

Assorted seafood, dry cooked with five spice, salt, chilli, and rice wine

King prawn, dry cooked with five spice, salt, chilli, and rice wine

Very nice

Worth trying

Deep fried bread topped with succulent prawn and sesame seed, with Sweet & Chilli Sauce

Ground squid mixed with spices, deep fried and served with a sweet and chilli sauce

Marinated squid, dry cooked with five spice, salt, chilli, and rice wine

Tasty

Marinated & cooked in our home made sauce

Marinated pork chop dry cooked with five spice, salt, chilli and rice wine

The world most famous Chinese dumpling, Containing cabbage, pork mince, ginger and spring onion

Pork mince, finely chopped carrot and onion wrapped in a pastry

Chopped roasted duck, finely chopped carrot and onion wrapped in a pastry

An ingredient of vegetable only

Fillet of chicken breast skewered and served with our own make Satay sauce

Wan Ton, frilly crispy prawn ball, curry triangle, squid cake, duck samosa

Thai spicy soup with prawn or chicken

In Shell

Choice of Black Bean Sauce or Ginger and Spring Onion