10 Drummond St, Edinburgh EH8 9TU, UK
Last read 22 Jul 2026 · always confirm current details with the restaurant.
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These tags come from reading the restaurant's own menu — always confirm directly with the restaurant before ordering. This menu includes dishes containing tree nuts, shellfish and fish — allergens that can cause life-threatening reactions, so take extra care.
The restaurant's own note
“Please inform your server of all allergens and they will be more than happy to help. All of our main dishes are gluten-free unless marked otherwise.”
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An Asian fusion noodles w/ Nepalese spices
Tandoori chicken tikka, butter sauce, cheese, lettuce, pickled onions & coriander
Crispy hollow puri, masala potatoes, spiced imli water & pomegranate pearls
Crushed samosas, yoghurt, chaat masala, chicpeas, tamarind chutney & pomegranate
Artisanal naan filled w/ your choice of chicken tikka or garlic chilli paneer. Served w/ house chutneys
Deep-fried flatbread
Deep-fried flatbread
An Asian fusion noodles w/ Nepalese spices
An Asian fusion noodles w/ Nepalese spices
Deep-fried flatbread
Three poppadoms, spiced onions, mango chutney, mixed pickle & Solti house chutney
Okra fries with Solti mint & mango chutneys
Masala, lemon juice & ajwain
Chicken breast marinated in garlic & ginger
Tandoori grilled cottage cheese w/ mixed bell peppers & onions
Steamed dumplings, herbs & spices
Pastry w/ potatoes, peas, cumin & coriander w/ a tamarind sauce
Tandoor lamb, freshly ground spices, ginger & garlic
Chicken tikka, fenugreek, sesame, onion & garlic w/ beaten rice
In a chilli reduction w/ bell peppers
King prawns marinated w/ yoghurt, garlic & mustard seeds
Steamed dumplings, herbs & spices
Marinated chicken strips, battered & deep-fried
Spiced diced potatoes, chopped onions & cumin seeds
Battered w/ garam masala, cumin & coriander powder
Panoa fish marinated w/ ajwain & crushed Kashmiri red chillies
An assortment of chicken, vegetable, veggie haggis & fish
Infused in a creamy tomato sauce w/ fresh peppers & onions
Diced meat, makhani lentils, spinach & pickles
Diced meat, makhani lentils, spinach & pickles
In a dark gravy sauce w/ Kashmiri red chilies, garlic, ginger & cinnamon
Chicken breast, Kashmiri red chilli reduction, pickled garlic & celery
Kashmiri red chillies, curry leaves & mustard seeds
Kashmiri red chillies, curry leaves & mustard seeds
Kashmiri red chillies, curry leaves & mustard seeds
A family recipe made with chicken tikka, fenugreek, tomato & cream
Slow-cooked chicken w/ onions, garlic, tomato & ginger
Tandoor grilled lamb chops in a dark, spicy gravy
Coconut & cashew sauce prepared mild & creamy
Peppers, mushrooms, onions & ginger in a spicy, tangy sauce
Peppers, mushrooms, onions & ginger in a spicy, tangy sauce
Fried chicken in a garlic & chilli sauce w/ onion & peppers - a balance of tangy & spice. Served w/ garlic naan
Timur berry & naga chilli paste
Timur berry & naga chilli paste
Served in a sauce w/ onion, tomato & bell peppers
Served in a sauce w/ onion, tomato & bell peppers
Cashews, coconut & cream w/ powdered nutmeg flour
Infused in a creamy tomato sauce w/ fresh peppers & onions
Salmon tikka w/ peppers, onions, curry leaves, garlic & ginger
Infused in a creamy tomato sauce w/ fresh peppers & onions
Served in a sauce w/ onion, tomato & bell peppers
Our best-selling slow-cooked lamb shank served in a tomato gravy infused w/ Himalayan herbs & spices
Chicken tikka, paneer tikka, lamb chop & king prawns
Yoghurt marinated chicken breast, garlic, ginger, freshly ground spices
Scottish salmon marinated in fresh coriander, Kashmiri chilli & tamarind
King prawns w/ fresh garlic & mustard seeds
Cottage cheese marinated in masala w/ peppers & red onions
An aromatic blend of spice-infused rice
An aromatic blend of spice-infused rice
An aromatic blend of spice-infused rice
An aromatic blend of spice-infused rice
Lentils tempered in a delicate mix of onion, garlic, tomato & coriander
Diced potatoes & aubergine served in a medium-spiced gravy
Okra (ladyfinger) w/ tomato, onion, garlic & ginger
Pieces of cottage cheese in a rich tomato gravy w/ butter & cream
Lentils & pulses slow-cooked with butter & cream for a rich flavour
Pieces of cottage cheese with peppers, onions & fresh coriander
Spinach sauce with tempered potatoes
Chickpeas in a slow-cooked broth of Nepali herbs & spices
Thick spinach sauce with cottage cheese
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