58 Grand Canal Street Upper, Dublin 4, D04 FK13, Ireland
The restaurant's own note:
“* denotes dish not prepared in an entirely gluten-free environment”
Last read 8 Jul 2026 · always confirm current details with the restaurant.
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These tags come from reading the restaurant's own menu — always confirm directly with the restaurant before ordering. This menu involves ingredients that can cause life-threatening reactions (e.g. nuts, shellfish) — take extra care.
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Kraken Spiced Rum, Lime Juice, Angostura Bitters topped w/ Fentimans Ginger Beer
Makers Mark Bourbon, Hennessy, Tripple Sec, Sugar Syrup, Lemon Juice
Buffalo Trace Bourbon, Campari, Lime Juice, Agave, Raspberries, Egg White, Bitters
Fresh Blackberries & Blueberries muddled w/ Bombay Sapphire Gin, Creme de Mures, Sugar Syrup & Lemon Juice
Campari, Martini rosso topped with prosecco
Absolut Vanilla Vodka, Passion Fruit Liqueur & Lime Juice served w/ a Shot of Prosecco
Hendrick's Gin, Lemon Juice & Sugar Syrup, topped w/ Prosseco
Absolut Citron vodka, triple sec, lime, cranberry sugar
Havana 3yr White, Kraken Black Havana club 3y rum, strawberry, lime juice, sugar, soda water
Havana 3yr White, Bombay Sapphire, Ketel One Vodka, Triple Sec & El Jimador Reposado Tequila w/ lemon juice & topped w/ Coca Cola
Havana 3 yr White, Limoncello, Sugar Syrup, Lemon Juice, Mint & Basil
Pinot Grigio, triple sec, orange juice, fresh citrus & soda water
Blanco Tequila, Triple Sec & Lime Juice
El jimador Reposado Tequila, Lime Juice, Triple Sec, Green Chilli, Basil & Cucumber
El Jimador Reposado Tequila, Lime Juice, Triple sec, Blueberry
Available Still or Sparkling
mixed Italian salami & charcuterie, olives, bruschetta, arancini & toast
w/ marinated hand-chopped cherry tomatoes & fresh herbs (VEG); add buffalo mozzarella +3
add buffalo mozzarella +€3
w/ marinara dipping sauce (V)
crispy fried risotto balls w/ tomato fondue & parmigiano reggiano (V)
w/ tomato broth, white wine, parsley, grilled lemon & sourdough toast
w/ warm baby potato salad or black olives, capers, parsley, lemon & olive oil
w/ bufala mozzarella, prosciutto, rocket, basil, roast walnut pesto & aged balsamic
crisp fried w/ cress salad & lemon aioli
w/ rigatoni di gragnano, basil, oregano & parmesan
w/ tomato, chilli, garlic, speck, parmesan & pangrattato 'A la Walid'
layered aubergine, mozzarella & parmesan w/ tomato, fresh basil, rocket side salad
gambas, mussels, squid w/ cherry tomato, white wine, garlic, chilli & parsley
slow braised beef, onion, white wine & tomato ragu w/ parmigiano reggiano
w/ capers, olives, cherry tomatoes, artichoke, garlic & chilli (V)
Buffalo mozzarella, basil, parmesan, tomato sauce & olive oil (V)
Tomato sauce, mozzarella, ham, mushroom, black olive & artichoke
Tomato sauce, scamorza, gorgonzola, mozzarella & pecorino romano (V)
Roasted peeled tomatoes, ricotta, mozzarella, salami & basil in a folded pizza
mozzarella, garlic, oregano, cherry tomatoes, prosciutto, rocket & shaved parmesan
baby tomatoes, baby buffalo mozzarella, sea salt, basil, oregano, rocket & shaved parmesan (V)
Peeled plum tomatoes, sauce, garlic & oregano (VEG)
Mixed seasonal vegetables w/ mozzarella, oregano & tomato sauce (V)
Spicy pepperoni w/ mozzarella & tomato sauce
Parma ham, pepperoni, salami, red peppers, mozzarella, basil & tomato sauce
Spicy salami, fresh chilli, red peppers, rocket, tomato sauce, basil & mozzarella
Tomato sauce, capers, olives, anchovies, oregano & mozzarella
Tomato sauce, mozzarella, pepperoni, peppers, onion, garlic, basil & parmesan
Mozzarella, scamorza, stracciatella, Tuscan sausage, nduja, mushrooms, oregano & basil
Tomato sauce, chilli, bacon, garlic, parmesan & basil
Buffalo mozzarella, tomato sauce, nduja, pepperoni, spicy salami, basil & fresh chillis (extra spicy)
Tomato sauce, buffalo mozzarella, scamorza, spicy sausage, garlic, chilli and mushrooms (ask your server for allergens)
Tomato sauce, buffala mozzarella, spicy pepperoni, pecorino, sundried tomatoes, ricotta, fresh basil and hot honey (ask your server for allergens)
Tomato sauce, mozzarella, garlic, wild mushrooms, truffle oil and fresh basil (ask your server for allergens)
Tomato sauce, red onion, nduja, fresh basil, scamorza and pancetta (ask your server for allergens)
GF
VEG
(V)
(V)
(V)
contains walnut
w/ hazelnuts, hot caramel sauce & vanilla ice-cream (V)
Italian sponge with marsala liqueur & mascarpone cream (V)
Hot shot of espresso w/ vanilla ice-cream & amaretto (V) (GF*)
w/ mascarpone cream
Fresh, full of flavour & easy
fragrant, w/ citrus, honey & orange blossom
Medium acidity w/ pear, melon & honey notes
Fresh & crisp w/ hints of apricot
Organic & dry w/ acacia & jasmine
Excellent acidity, notes of apricot, peach & almond w/ hints of sage
fresh, full of character & fun
Juicy forest fruits w/ spicy notes
Organic Montepulciano. Ruby red & earthy w/ sweet black fruits & vanilla
Full bodied, w/ripe dark fruit, oak, vanilla & a smooth finish
Notes of blackcurrant, blackberry & blueberry. Great structure on the palate
Aromas of oak, vanilla & chocolate, well-rounded & velvety
Full bodied yet fresh with a crisp apple finish